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Thanksgiving turkey has been given a Cuban twist! We celebrate this American holiday by preparing a turkey marinated with the flavors of Cuba. The recipe is foolproof and the turkey is the best you'll ever taste!
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Get Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo Recipe from Food Network
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Get Brined Pork Chops with Apple Hash Recipe from Food Network
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This recipe is by Dorie Greenspan and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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I've tried many marinade recipes for carne asada and this spicy, citrusy version is our family favorite!
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Get Fresh Lime Daiquiri Recipe from Food Network
Ingredients: rum, lime juice, sugar syrup
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Simple syrup is made by boiling water and sugar together. This syrup is then mixed with lemon juice and ice water for a thirst quenching beverage.
Ingredients: water, sugar, lemon juice
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This sorbet recipe calls only for fresh peaches and pineapple, orange juice, and some simple syrup, but can be used with whatever fruit you desire.
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Fresh trout is seasoned, broiled, and served with the simplest butter and lemon sauce for a weeknight meal that couldn't be easier or quicker.
Ingredients: butter, trout, lemon juice, parsley
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El Presidente was named for the now-forgotten president of Cuba, General Carmen Menocal.
Ingredients: rum, vermouth, cointreau, lemon juice
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Get Orange-Glazed Carrots Recipe from Food Network
Ingredients: carrots, orange juice, butter, dill
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The classic summer drink is delicious year-round.
Ingredients: lemon juice, syrup, water, garnish