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A savory glaze of orange marmalade, Dijon mustard, and soy sauce gives these easy wings a tangy flavor.
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My mother makes a GREAT beef brisket. She got the recipe after watching a friend's Jewish grandmother make it. It is perfect, delicious and easily Kosher for Passover. Enjoy!
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We're going (pea)NUTS for this Thai-inspired sauce.
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Get Cooler Shrimp Boil Recipe from Food Network
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A refined sherry cocktail recipe created by former CHOW columnist Jordan Mackay.
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Homemade tomato juice cocktail is ready with just 5 ingredients and is a fraction of the cost of store-purchased versions.
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Dried figs are poached in port to make a luscious Portuguese-inspired sauce. Ruby port provides the best color, but tawny will also taste good.
Ingredients: figs, water, plus, lemon, chicken, olive oil, butter
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Get Laberspiessli Zuri-Hegel Recipe from Food Network
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Get Appletini Recipe from Food Network
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This cucumber, orange, and carrot juice is a refreshing way to start the day and is ready in about 10 minutes.
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A recipe for fresh, tart applesauce sweetened with apple cider.
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Fill your home with the tempting aroma of homemade applesauce as you whip up this simple recipe using apples, sugar and lemon juice.
Ingredients: plus, apples, water, sugar, lemon juice