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Frozen corn and bell peppers meet with precooked brown rice and refried beans for a quick, tasty fajita version of the classic Buddha bowl.
Frozen corn and bell peppers meet with precooked brown rice and refried beans for a quick, tasty fajita version of the classic Buddha bowl.
www.delish.com
Recipe By: Grace Parisi
Recipe By: Grace Parisi
www.chowhound.com
Crispy on the outside and chewy on the inside, these little rice cakes make a great starter, side or even main dish for any meal. Keeping the elements separate...
Crispy on the outside and chewy on the inside, these little rice cakes make a great starter, side or even main dish for any meal. Keeping the elements separate...
www.foodnetwork.com
Get Salmon Two Ways with Caper Sauce Recipe from Food Network
Get Salmon Two Ways with Caper Sauce Recipe from Food Network
Ingredients:
salmon, panko breadcrumbs, parsley, dill, garlic, olive oil, potato, onion, red bell pepper, smoked salmon, capers, pumpernickel bread, red wine vinegar, dijon mustard, shallot, salt, cucumber, tomatoes, red onion, butter, lemon
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Roasted squash sauced with a sweet-tangy mix of onions, currants, paprika, sherry vinegar, and honey.
Roasted squash sauced with a sweet-tangy mix of onions, currants, paprika, sherry vinegar, and honey.
Ingredients:
acorn squash, vegetable oil, butter, garlic, sherry vinegar, red onions, paprika, cayenne pepper, currants, honey, red wine vinegar
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Oat bran provides chewy texture and fresh huckleberries provide sweet flavor to these easy baked muffins.
Oat bran provides chewy texture and fresh huckleberries provide sweet flavor to these easy baked muffins.
Ingredients:
flour, sugar, baking powder, cinnamon, baking soda, ginger, salt, almond milk, eggs, canola oil, oat bran
www.allrecipes.com
This juicy peach crumble, sweetened with coconut sugar, is the perfect dessert when peaches are in season and you're following a paleo diet.
This juicy peach crumble, sweetened with coconut sugar, is the perfect dessert when peaches are in season and you're following a paleo diet.
Ingredients:
coconut oil, peaches, coconut sugar, arrowroot, cinnamon, nutmeg, almond flour, pecans, coconut, salt, butter
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Fava beans, grape tomatoes, and fresh basil combine to make this hearty Tuscan pasta salad. Serve on fresh greens for a crowd-pleasing dish.
Fava beans, grape tomatoes, and fresh basil combine to make this hearty Tuscan pasta salad. Serve on fresh greens for a crowd-pleasing dish.
Ingredients:
olive oil, red wine vinegar, cloves, thyme, black pepper, salt, fava beans, tomatoes, red onion, celery, basil
www.foodnetwork.com
Get Rotini with Chicken Marsala Ragout Recipe from Food Network
Get Rotini with Chicken Marsala Ragout Recipe from Food Network
Ingredients:
chicken thighs, olive oil, button mushrooms, sweet onion, flour, garlic, marsala, chicken broth, rotini, parsley
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The fragrance of these beautiful, buttery bay scallops with their garlic parsley sauce is only surpassed by the taste!
The fragrance of these beautiful, buttery bay scallops with their garlic parsley sauce is only surpassed by the taste!
Ingredients:
italian bread, butter, olive oil, bay scallops, cloves, white wine, lemon juice, parsley, cayenne pepper
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An aromatic broth is ladled over rice noodles, fried tofu, and mushrooms in this bright and fresh Vietnamese-inspired vegetarian pho soup.
An aromatic broth is ladled over rice noodles, fried tofu, and mushrooms in this bright and fresh Vietnamese-inspired vegetarian pho soup.
Ingredients:
vegetable stock, onion, soy sauce, cloves, cinnamon, ginger, star anise, bay leaves, vegetable oil, tofu, enoki mushrooms, scallions, cilantro, lime, jalapeno peppers, bean sprouts, basil leaves