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Get Edamame Fried Rice Recipe from Food Network
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This recipe is by Marian Burros and takes 7 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Salsa Ranchera Recipe from Food Network
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Rice is stir-fried with carrots, celery, garlic, tofu, eggs, and spinach, then finished with sriracha in this simple vegetarian fried rice.
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I made up this recipe based on an amazing dish I had at Foxley Bistro in Toronto and it's become a household favorite. I believe the restaurant version was made...
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Lentils and ground beef are simmered with carrots, onion and celery in a vegetable juice and beef bouillon broth with Worcestershire sauce and canned mushrooms.
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Get Dark Salty Caramels Recipe from Food Network
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Get Hamburgers Recipe from Food Network
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The secret to an even coating: Pour the batter into a tall container, such as a Mason jar, and dip in each hot dog. Serving idea: Nothing pairs better with a corn dog than yellow mustard.
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This is more of a dessert muffin.
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Simple banana bars made with brown sugar, peanut butter, rolled oats, and wheat germ are an easy way to start your day or take breakfast with you.
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This recipe is by Pierre Franey and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.