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I didn't invent the technique of making mayonnaise with a stick blender, but since I don't remember who showed me, it's just going to be easier to take credit. If you've never tasted delicious homemade mayonnaise, you've never tasted mayonnaise.
I didn't invent the technique of making mayonnaise with a stick blender, but since I don't remember who showed me, it's just going to be easier to take credit. If you've never tasted delicious homemade mayonnaise, you've never tasted mayonnaise.
Ingredients:
basil leaves, egg yolks, cloves, lemon juice, salt, cayenne pepper, dijon mustard, vegetable oil
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When entertaining guests on special occasions, don't forget that you're putting on a show with the food. And, when it comes to starchy side dishes, these potatoes are a great way to express flair for the dramatic.
When entertaining guests on special occasions, don't forget that you're putting on a show with the food. And, when it comes to starchy side dishes, these potatoes are a great way to express flair for the dramatic.
Ingredients:
potatoes, vegetable oil, butter, green onion, cayenne pepper, cheddar cheese, heavy cream, egg yolk, paprika
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Whole wheat muffins packed with carrots, applesauce, and orange zest offer very little guilt and lots of flavor.
Whole wheat muffins packed with carrots, applesauce, and orange zest offer very little guilt and lots of flavor.
Ingredients:
whole wheat flour, flour, baking powder, baking soda, cinnamon, eggs, brown sugar, applesauce, vegetable oil, carrots, orange
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Garlic, lemon, and oregano flavor these golden brown, roasted potatoes.
Garlic, lemon, and oregano flavor these golden brown, roasted potatoes.
Ingredients:
potatoes, water, lemon juice, vegetable oil, olive oil, oregano, salt, black pepper, cloves, parsley
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This cake is easy and delicious. Cake mix, toasted coconut and orange gelatin topped with a zesty orange-lemon glaze.
This cake is easy and delicious. Cake mix, toasted coconut and orange gelatin topped with a zesty orange-lemon glaze.
Ingredients:
coconut, yellow cake mix, orange, water, vegetable oil, eggs, confectioners sugar, orange juice, lemon
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This kid-friendly sandwich is yummy and easy to make for lunch and snacks. Sort of in between a grilled cheese and a Monte Cristo.
This kid-friendly sandwich is yummy and easy to make for lunch and snacks. Sort of in between a grilled cheese and a Monte Cristo.
Ingredients:
ham, sourdough bread, cream cheese, pineapple, swiss cheese, eggs, milk, sugar, butter, vegetable oil
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Good tasting, simple recipe for New England's favorite dish fish and chips. Serve with malt vinegar, lemon, or tartar sauce.
Good tasting, simple recipe for New England's favorite dish fish and chips. Serve with malt vinegar, lemon, or tartar sauce.
www.delish.com
Spice up dinner with this must-taste mix of gingered sirloin, rice, and snaps in less than a half-hour chopsticks are optional.
Spice up dinner with this must-taste mix of gingered sirloin, rice, and snaps in less than a half-hour chopsticks are optional.
Ingredients:
white rice, sirloin steak, cornstarch, vegetable oil, snap peas, ginger, red pepper flakes, lime juice, scallions
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This sweet and spicy peanut sauce is made with coconut milk, creamy peanut butter, and thai red curry paste.
This sweet and spicy peanut sauce is made with coconut milk, creamy peanut butter, and thai red curry paste.
Ingredients:
vegetable oil, garlic, curry, peanut butter, brown sugar, chili powder, cayenne pepper, fish sauce, sesame oil, coconut milk
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Slightly sweet and very creamy, this is a wonderful addition to any meal, and an easy way to get your kids to eat their veggies!
Slightly sweet and very creamy, this is a wonderful addition to any meal, and an easy way to get your kids to eat their veggies!
Ingredients:
eggs, cream, parmesan cheese, vegetable oil, sugar, garlic, black pepper, onions, yellow squash, baking mix
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Maque Choux (pronounced 'mack shoe'), a colorful dish of fresh corn, green bell peppers, chopped tomato, bacon, and green onions, is the traditional Cajun version of succotash.
Maque Choux (pronounced 'mack shoe'), a colorful dish of fresh corn, green bell peppers, chopped tomato, bacon, and green onions, is the traditional Cajun version of succotash.
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This stir-fry is a simple, and quick recipe. The plum sauce gives it a special lift, and everyone always seems to love it. Serve with steamed rice, or fried noodles can be mixed through the stir fry for a bit of extra crunch.
This stir-fry is a simple, and quick recipe. The plum sauce gives it a special lift, and everyone always seems to love it. Serve with steamed rice, or fried noodles can be mixed through the stir fry for a bit of extra crunch.