Search Results (24,377 found)
Asian Marinated Pork Tenderloin
Asian Marinated Pork Tenderloin
www.foodnetwork.com
Get Asian Marinated Pork Tenderloin Recipe from Food Network
Ingredients: soy sauce, wine vinegar, chile, ginger, garlic, scallions, orange, pork, sugar snap peas, cloves, scallion white, baby spinach
Bitter Greens with Almonds and Goat Cheese
Bitter Greens with Almonds and Goat Cheese
www.delish.com
Apricot jam makes for an irresistible sweet-tart dressing for bitter greens.
Ingredients: almonds, shallot, raspberry vinegar, baby arugula, belgian endives, radicchio, olive oil, rosemary, thyme leaves, apricot jam, goat cheese
Glazed Almond Bundt Cake
Glazed Almond Bundt Cake
www.allrecipes.com
A delicious Bundt cake using ground almonds, sliced almonds, and almond extract.
Ingredients: butter, sugar, eggs, almond extract, vanilla, flour, baking powder, salt, almonds, milk
Slow-Cooked Lamb Shoulder with Orange, Yogurt & Herbs Recipe
Slow-Cooked Lamb Shoulder with Orange, Yogurt & Herbs Recipe
www.chowhound.com
Inspired by Persian lamb stews, Chef Travis Lett's recipe for slow-cooked lamb shoulder is full of the bright flavors of tarragon, dill, mint, chives, and parsley...
Ingredients: bone, olive oil, onion, garlic, bay leaf, thyme, flageolet beans, vegetable stock, ml, yellow onion, carrot, celery rib, dry white wine, chicken stock, orange juice, herbs, plus
Onion and Thyme Frittata Recipe
Onion and Thyme Frittata Recipe
cooking.nytimes.com
This recipe is an adaptation of a Provençal frittata that agricultural workers traditionally carried to the fields for the midmorning repast The French call it the “harvest omelet.”
Ingredients: onion, red wine vinegar, olive oil, garlic, thyme leaves, eggs, milk
Raspberry Iced Tea Punch
Raspberry Iced Tea Punch
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Ingredients: nectarines, raspberries, lemon, mint leaves, sparkling white
Pressure Cooker Osso Buco Recipe
Pressure Cooker Osso Buco Recipe
cooking.nytimes.com
This classic dish of veal shanks braised in wine and tomatoes is a masterpiece of northern Italian cooking Be sure to provide small spoons (espresso spoons work well) so people can scoop the marrow out of the bones, then eat the marrow sprinkled with salt and some of the gremolata This is one of 10 recipes from Melissa Clark’s “Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot” (Clarkson Potter, 2017). Melissa Clark’s “Dinner in an Instant” is available everywhere books are sold
Ingredients: thyme, rosemary, bay leaf, salt, olive oil, butter, onion, carrots, celery, garlic, tomato paste, dry white wine, beef stock, tomatoes, parsley, lemon
Vanilla Sauce
Vanilla Sauce
www.allrecipes.com
This is a great sauce to serve over gingerbread! It has been my favorite dessert since I was a child!
Ingredients: sugar, cornstarch, water, butter, vanilla
Hot Water Cornbread
Hot Water Cornbread
www.allrecipes.com
The simplest recipe for cornbread involves mixing cornmeal with sugar, salt, water and shortening or bacon fat. Little cakes are then fried and served warm, drizzled with honey or maple syrup.
Ingredients: cornmeal, salt, sugar, shortening, water
Scotch Shortbread I
Scotch Shortbread I
www.allrecipes.com
This recipe uses rice flour to make a traditional Scottish shortbread
Ingredients: butter, confectioners sugar, rice flour, flour
Fried Sweet Bananas
Fried Sweet Bananas
www.allrecipes.com
Bananas are fried in butter and coated in cinnamon-sugar in this traditional Brazilian dessert of fried sweet bananas that is quick and easy to make.
Ingredients: bananas, sugar, cinnamon, butter
Cucumber Tea Sandwiches Recipe
Cucumber Tea Sandwiches Recipe
www.chowhound.com
A classic British cucumber sandwiches recipe.
Ingredients: english cucumber, bread