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Get Duff's Curried Pasta Salad Recipe from Food Network
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Get The Best American Potato Salad Recipe from Food Network
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Instead of the usual sandwiches, here's a great way to use up leftover roast beef from the deli or your own oven.
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Shiitake mushrooms add heft to this lo mein, but feel free to add shredded chicken to make the dish even more substantial.
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A colorful salad of couscous, tomatoes and watercress makes a tasty bed for skewers of grilled shrimp. If you cant get beautiful summer tomatoes, its better to leave the tomatoes out. Substitute roasted red bell peppers, if you like.
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While honoring the recipe that has worked for decades, we choose to play up the custardy texture of this popular Chinese-American soup by adding an egg.
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Get Healthy Grilled Chicken-and-Rice Foil Packs Recipe from Food Network
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Cilantro, scallions, and sesame oil add Asian flair to these turkey meatballs served with a sweet soy dipping sauce.
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Get Slow Cooker Chicken and Broccoli Recipe from Food Network
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Impress everyone at your next party with Tater Tots® nachos.
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Get Tomato Salad with Cheese Crisps Recipe from Food Network
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Get Southern Ham-And-Cheese Pie Recipe from Food Network