Search Results (12,268 found)
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Nothing in French cuisine is more versatile than the crepe. This recipe is the classic that I use time and again as a blank canvas on which to splatter everything...
Ingredients: flour, milk, water, eggs, butter, crepes
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This boldly flavored chocolate and blueberry smoothie is a perfect cool and refreshing afternoon snack.
Ingredients: cocoa, water, milk, blueberries, sugar, ice
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Make your own baby food using this recipe for butternut squash and rice soup that your child will love!
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Place all the ingredients for a classic taco -like cheese, ground beef, tomatoes, and more -in a slow cooker, and you've got a hit of a dip on your hands.
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Cashews and milk chocolate toffee are easy using this quick microwave method.
Ingredients: margarine, salt, sugar, water, cashews, milk
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Get Almond Paste Recipe from Food Network
Ingredients: sugar, honey, water, almonds, plus, butter
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Mother made this often this during WW II when sugar was rationed. You can use any flavor gelatin (I personally like the green lime). It is a light sweet especially good after a heavy meal or during warm weather.
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Here's a raw, vegan, gluten free granola made of mulberries and walnuts. The trick to making this granola is adding a ton of cinnamon (even more than the 1 teaspoon...
Ingredients: walnuts, salt, water, dates, apricots, cinnamon
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Get Watermelon with Ginger-Mint Simple Syrup Recipe from Food Network
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Steel-cut oats cook quickly in an Instant Pot® and are especially delicious in this apple pie version featuring fresh apple, cinnamon, and nutmeg.
Ingredients: water, oats, apple, cinnamon, salt, nutmeg
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A true French omelette, or omelet as we Americans call it, is just eggs and butter, no filling. The egg is folded for a soft, tender texture.
Ingredients: eggs, salt, water, butter, white pepper
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This puree of chicken, sweet potato, spinach, and breast milk is great for babies transitioning to solid food.