Search Results (13,338 found)
cooking.nytimes.com
You’ve probably made some kind of Mexican casserole layered with tortillas, beans, and plenty of melted cheese before (and if you haven’t, now is the time) But this one is bolder, brighter and more deeply flavored, thanks to pasilla chiles in the sauce, lime zest in the luscious crema topping, and chorizo in the beans If you’d prefer a vegetarian version, leave out the chorizo
You’ve probably made some kind of Mexican casserole layered with tortillas, beans, and plenty of melted cheese before (and if you haven’t, now is the time) But this one is bolder, brighter and more deeply flavored, thanks to pasilla chiles in the sauce, lime zest in the luscious crema topping, and chorizo in the beans If you’d prefer a vegetarian version, leave out the chorizo
Ingredients:
mexican crema, zest, red onion, salt, sugar, vegetable oil, cured chorizo, white onion, cilantro leaves, cumin, black beans, chicken stock, garlic, corn tortillas, monterey jack, pumpkin seeds
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 2 hours, plus 4 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 2 hours, plus 4 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salt, eggplant, vegetable oil, black mustard, wine vinegar, onion, cloves, gingerroot, curry powder, chili pepper, cinnamon, sugar, tamarind pulp, flank steak, white vinegar, olive oil, soy sauce, pineapple, mint leaves
cooking.nytimes.com
This is a thick, hearty Tuscan-inspired potage with farro and beans Red, kidney, pinto or borlotti beans (or a blend) most resemble the beans used in Tuscany The farro and beans are soaked together, then cooked with aromatics, tomatoes and pancetta
This is a thick, hearty Tuscan-inspired potage with farro and beans Red, kidney, pinto or borlotti beans (or a blend) most resemble the beans used in Tuscany The farro and beans are soaked together, then cooked with aromatics, tomatoes and pancetta
Ingredients:
kidney beans, farro, olive oil, onion, garlic, bouquet garni, carrot, celery, leeks, sage, tomatoes, tomato paste, parsley
www.foodnetwork.com
Get Greek Meatballs with Tzatziki and Orzo with Feta and Walnuts Recipe from Food Network
Get Greek Meatballs with Tzatziki and Orzo with Feta and Walnuts Recipe from Food Network
www.foodnetwork.com
Get Lobster of the Links Napa Cabbage Wraps Recipe from Food Network
Get Lobster of the Links Napa Cabbage Wraps Recipe from Food Network
Ingredients:
butter, lobster tails, shallots, shiitake mushrooms, crabmeat, scallions, avocado, napa cabbage, milk, onion, bay leaf, cloves, nutmeg, cornstarch, parmesan, cognac, dill
www.allrecipes.com
These are from my Russian heritage and we use them for a Christmas treat.
These are from my Russian heritage and we use them for a Christmas treat.
Ingredients:
shortening, sugar, egg, orange juice, orange, flour, baking powder, baking soda, salt, confectioners sugar, butter
www.simplyrecipes.com
Classic retro sunshine Jello salad recipe, with lemon Jello, grated carrots, and crushed pineapple.
Classic retro sunshine Jello salad recipe, with lemon Jello, grated carrots, and crushed pineapple.
www.foodnetwork.com
Get Danish Modern Recipe from Food Network
Get Danish Modern Recipe from Food Network
www.foodnetwork.com
Get Ten-Minute Tomato Soup Recipe from Food Network
Get Ten-Minute Tomato Soup Recipe from Food Network
www.foodnetwork.com
Get Grapefruit Mojito Recipe from Food Network
Get Grapefruit Mojito Recipe from Food Network
www.allrecipes.com
Pineapple, chicken, and cilantro feature in this macaroni salad dressed in mayonnaise.
Pineapple, chicken, and cilantro feature in this macaroni salad dressed in mayonnaise.
www.chowhound.com
This granita is very refreshing and not overly sweet. This recipe can be made with an ice cream maker, if you'd prefer a sorbet-ish consistency. Take note that...
This granita is very refreshing and not overly sweet. This recipe can be made with an ice cream maker, if you'd prefer a sorbet-ish consistency. Take note that...
Ingredients:
sugar, grand marnier, orange, orange juice, lemon juice, corn syrup, heavy cream, coriander seeds, confectioners sugar