Search Results (18,706 found)
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Get Fontina and Mushroom Crostini Recipe from Food Network
Get Fontina and Mushroom Crostini Recipe from Food Network
Ingredients:
olive oil, cremini mushrooms, shiitake mushrooms, oyster mushrooms, shallots, white wine, thyme, french baguette, garlic, cheese, chives
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Get Sausage and Broccolini Risotto Recipe from Food Network
Get Sausage and Broccolini Risotto Recipe from Food Network
Ingredients:
butter, broccolini, italian sausage, onion, carrot, arborio rice, garlic, dry white wine, chicken broth, tomatoes, fontina cheese
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Get Penne Strascicate Recipe from Food Network
Get Penne Strascicate Recipe from Food Network
Ingredients:
celery, carrots, red onion, olive oil, beef, pork, veal, white wine, san marzano, butter, penne, parmigiano reggiano
www.chowhound.com
Sweet onions and a creamy cheese sauce.
Sweet onions and a creamy cheese sauce.
Ingredients:
potatoes, onions, margarine, flour, milk, salt, black pepper, garlic, cheddar cheese, gouda cheese
www.delish.com
Lori Stephens's grand-prize winning recipe from South Pittsburg, Tennessee's National Cornbread Cook-off showcases cornbread batter in delicate pan-fried cakes topped with a spicy ancho chili and shrimp sauté.
Lori Stephens's grand-prize winning recipe from South Pittsburg, Tennessee's National Cornbread Cook-off showcases cornbread batter in delicate pan-fried cakes topped with a spicy ancho chili and shrimp sauté.
Ingredients:
butter, corn kernels, egg, buttermilk, sour cream, corn meal, smoked gouda, canola oil, peppers, garlic, shrimp, tomatoes
www.allrecipes.com
Try Chef John's uncle's recipe for a superb homemade spicy Italian sausage.
Try Chef John's uncle's recipe for a superb homemade spicy Italian sausage.
Ingredients:
pork, cloves, salt, fennel seeds, anise seed, black pepper, red pepper flakes, cayenne pepper, oregano, marjoram, coriander, mustard, allspice, sugar, water
www.allrecipes.com
Chunks of chicken sausage add loads of flavor to this classic bread stuffing with sage.
Chunks of chicken sausage add loads of flavor to this classic bread stuffing with sage.
Ingredients:
chicken sausage, butter, onion, celery, french bread, poultry, sage, parsley, salt, black pepper, chicken broth
www.chowhound.com
When I asked my friends what they like about macaroni and cheese, a surprising number of people talked about how their moms would put cut up hot dogs in the boxed...
When I asked my friends what they like about macaroni and cheese, a surprising number of people talked about how their moms would put cut up hot dogs in the boxed...
Ingredients:
cheddar cheese, onion, apples, smoked kielbasa, cider, penne, flour, half and half, milk
www.allrecipes.com
Apples and cheese team up in this unusual dessert. Ricotta and cheddar cheese are sweetened with sugar, flavored with almond extract, then layered with noodles and apple pie filling and topped with an oatmeal crust. Serve warm with sweet sour cream.
Apples and cheese team up in this unusual dessert. Ricotta and cheddar cheese are sweetened with sugar, flavored with almond extract, then layered with noodles and apple pie filling and topped with an oatmeal crust. Serve warm with sweet sour cream.
Ingredients:
cheddar cheese, ricotta cheese, egg, sugar, almond extract, apple pie, lasagne, flour, brown sugar, oats, cinnamon, nutmeg, butter, sour cream
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Get Portobello Mushroom Pizza Bites Recipe from Food Network
Get Portobello Mushroom Pizza Bites Recipe from Food Network
Ingredients:
portobello mushrooms, olive oil, cloves, oregano, bread, red pepper flakes, tomatoes, tomato paste, mozzarella, basil leaves
cooking.nytimes.com
The robust amatriciana sauce that so beautifully complements the baked fish in this dish is never made with fresh tomatoes; using canned tomatoes greatly simplifies the recipe and reduces the cooking time The bright flavors of striped bass make it especially nice for summer entertaining, but prepare it with any firm white fish you prefer, and use parsley when basil is out of season.
The robust amatriciana sauce that so beautifully complements the baked fish in this dish is never made with fresh tomatoes; using canned tomatoes greatly simplifies the recipe and reduces the cooking time The bright flavors of striped bass make it especially nice for summer entertaining, but prepare it with any firm white fish you prefer, and use parsley when basil is out of season.
cooking.nytimes.com
This recipe is by Marian Burros and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
ginger, sesame, garlic, chinese chili, sugar, soy sauce, scallions, cilantro, chicken, red bell peppers, flour tortillas, hoisin sauce