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Get Stuffed French Toast with Pickled Peaches and Bourbon Caramel Recipe from Food Network
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Seasoned pork cutlet slices, naruto, and a hard-boiled egg top ramen cooked with shoyu and miso in this authentic Japanese noodle bowl.
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The classic French salad dressing recipe made with shallots, red wine vinegar, Dijon mustard, and olive oil.
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From the Square Off cocktail competition finals, this grape-based cocktail is elegant and refreshing.
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A pot pie made with refrigerated crescent roll crust has the flavors of a reuben sandwich. It's a great way to use up extra corned beef.
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Rose and burgundy wines with pineapple juice, fruit punch and citrus juice make a refreshing summertime drink for a crowd. Chill all the ingredients before mixing for best results.
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Get Island Fruit Salsa Recipe from Food Network
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Like a tamale, filled with cheese and fresh sweet corn.
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Vanilla sponge cake gets a drenching in a sweet combination of three kinds of milk and then frosted with cream cheese icing in a Mexican-inspired recipe.
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Delicious chocolate bundt cake infused with bourbon whiskey.
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Get Ragu Alla Napoletana Recipe from Food Network