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Get Broiled Zucchini and Potatoes with Parmesan Crust Recipe from Food Network
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Grilling lamb is more difficult than beef because of its higher fat content. Flareups can also be an issue. This recipe calls for MED grill temperatures.
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A very good light summer dish. Serve it with sliced fresh tomatoes, feta cheese, and garlic bread.
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Get Chive and Garlic Mashed Potatoes Recipe from Food Network
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Get Potatoes Gratin Recipe from Food Network
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Get Grilled Mushroom Skewers Recipe from Food Network
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Get Grilled Texas Quail Recipe from Food Network
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Get Ugly Tomato Sauce Recipe from Food Network
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Get Homemade Flat Bread Recipe from Food Network
Ingredients: yeast, sugar, flour, salt, thyme leaves, water, oil
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Get Grilled Filet with Blue Cheese Butter Recipe from Food Network
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Get Mile-High Meat Loaf Recipe from Food Network
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Corn on the cob seasoned with fresh basil, thyme, parsley, rosemary, and a touch of butter is a tasty way to eat corn in the summer months.