Search Results (22,118 found)
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Venetian fried fish marinated in vinegar and red wine.
Venetian fried fish marinated in vinegar and red wine.
Ingredients:
flour, sole, olive oil, yellow onions, anchovy, dry red wine, red wine vinegar, golden raisins, orange juice, orange, bay leaf, italian parsley, pine nuts
cooking.nytimes.com
A marinade of garlic, ginger and chili powder meet the strong flavors of tamarind concentrate, garam masala, coriander and turmeric in this spicy beef dish Once the spices are toasted, the beef is quickly seared over high heat in a second skillet, then transferred to cook among them Serve it topped with cilantro for bright bite to contrast the beef's earthiness and heat.
A marinade of garlic, ginger and chili powder meet the strong flavors of tamarind concentrate, garam masala, coriander and turmeric in this spicy beef dish Once the spices are toasted, the beef is quickly seared over high heat in a second skillet, then transferred to cook among them Serve it topped with cilantro for bright bite to contrast the beef's earthiness and heat.
Ingredients:
garlic, ginger, chili powder, beef tenderloin, tamarind concentrate, coconut oil, mustard seeds, curry, red onions, green chilies, garam masala, coriander, turmeric, black pepper, milk yogurt
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cloves, olive oil, onions, portobello mushroom, green pepper, beef, sausage meat, bread crumbs, onion powder, dijon mustard, cajun, parmesan cheese, ketchup, mayonnaise, whipped cream, eggs, bacon
www.allrecipes.com
This recipe makes a delicious and moist cinnamon apple cake that makes a great 'anytime' treat.
This recipe makes a delicious and moist cinnamon apple cake that makes a great 'anytime' treat.
Ingredients:
apples, cinnamon, sugar, eggs, vanilla, olive oil, orange juice, spelt flour, xanthan gum, baking powder, salt
www.allrecipes.com
This shortbread cookie recipe has been passed down through generations and delivers a buttery, crispy cookie the whole family will love.
This shortbread cookie recipe has been passed down through generations and delivers a buttery, crispy cookie the whole family will love.
www.foodnetwork.com
Get Sole Paupiette with Crab and Smoked Salmon Mousseline Recipe from Food Network
Get Sole Paupiette with Crab and Smoked Salmon Mousseline Recipe from Food Network
Ingredients:
crabmeat, smoked salmon, shallots, garlic, chives, carrots, egg, egg white, heavy cream, flounder, white wine, peppercorns, shallot, thyme, dill, butter
www.allrecipes.com
Chef John creates his own version of this combination rice and pasta dish with lots of seasonings and real chicken broth.
Chef John creates his own version of this combination rice and pasta dish with lots of seasonings and real chicken broth.
Ingredients:
salt plus, black pepper, coriander, mustard, celery, paprika, turmeric, cayenne pepper, butter, onions, pasta, white rice, chicken broth, parsley
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One of the preparations that I learned form Chef Chris Canan during his stint at the Columns Hotel on Saint Charles Avenue in the mid-1980’s was this buffet preparation...
One of the preparations that I learned form Chef Chris Canan during his stint at the Columns Hotel on Saint Charles Avenue in the mid-1980’s was this buffet preparation...
Ingredients:
bacon, onions, red bell peppers, shallots, garlic, flour, white wine, oyster, chicken stock, worcestershire sauce, sage, spinach, oysters, chives
www.allrecipes.com
A wonderful Spritz cookie with cinnamon in it. These freeze very well.
A wonderful Spritz cookie with cinnamon in it. These freeze very well.
www.allrecipes.com
"These frog-faced cupcakes are fun and easy to make for a child's birthday."
"These frog-faced cupcakes are fun and easy to make for a child's birthday."
www.allrecipes.com
I've kept this recipe from my Grandmother. Apples, celery, dates and walnuts are dressed in a light fluffy marshmallow cream. It's very good and children seem to love it.
I've kept this recipe from my Grandmother. Apples, celery, dates and walnuts are dressed in a light fluffy marshmallow cream. It's very good and children seem to love it.
Ingredients:
apples, sugar, lemon juice, salt, celery, dates, walnuts, mayonnaise, heavy cream, miniature marshmallows
www.allrecipes.com
A cross between a crisp and a cobbler, this quick and easy dessert is made with fresh McIntosh apples and is great for casual entertaining.
A cross between a crisp and a cobbler, this quick and easy dessert is made with fresh McIntosh apples and is great for casual entertaining.