Search Results (6,307 found)
www.allrecipes.com
Liven up your brunch with these delicious, garlicky mushrooms in crispy buttery toast cups.
Liven up your brunch with these delicious, garlicky mushrooms in crispy buttery toast cups.
www.allrecipes.com
Fresh tomatoes are combined with garlic, basil, and balsamic vinegar in this classic appetizer. Melted mozzarella cheese makes it extra special.
Fresh tomatoes are combined with garlic, basil, and balsamic vinegar in this classic appetizer. Melted mozzarella cheese makes it extra special.
Ingredients:
tomatoes, red bell pepper, red onion, balsamic vinegar, olive oil, basil, cloves, french bread, mozzarella cheese
www.allrecipes.com
These cheesy chicken sandwich melts have all of the flavor of fajitas without the drippy mess!
These cheesy chicken sandwich melts have all of the flavor of fajitas without the drippy mess!
Ingredients:
vegetable oil, chicken breast, onions, red bell pepper, tomato juice, taco, salsa, french bread, cheddar cheese
www.delish.com
"My mom used to make this sun-dried tomato dip to spread on grilled cheddar sandwiches," says Michael White. He serves it with crudités.
"My mom used to make this sun-dried tomato dip to spread on grilled cheddar sandwiches," says Michael White. He serves it with crudités.
Ingredients:
tomatoes, olives, capers, garlic, sandwich bread, red pepper, balsamic vinegar, red wine vinegar, oregano, olive oil
www.allrecipes.com
Use a pre-baked pan of corn bread in this stuffing for turkey, chicken or pork loin chops. You can freeze what you don't use for future meals.
Use a pre-baked pan of corn bread in this stuffing for turkey, chicken or pork loin chops. You can freeze what you don't use for future meals.
Ingredients:
corn bread, sausage, butter, onion, celery, thyme, sage, garlic powder, salt, black pepper, vegetable broth
www.allrecipes.com
Blueberries, cream cheese, and bread bake in a creamy custard to create the best breakfast ever!
Blueberries, cream cheese, and bread bake in a creamy custard to create the best breakfast ever!
Ingredients:
french bread, blueberries, cream cheese, eggs, maple syrup, milk, sugar, cornstarch, water, butter
www.delish.com
New York City chef April Bloomfield will publish her memoir and cookbook, tentatively titled A Girl and Her Pig, in 2012. It will feature recipes like the following chilled ricotta served over warm apples.
New York City chef April Bloomfield will publish her memoir and cookbook, tentatively titled A Girl and Her Pig, in 2012. It will feature recipes like the following chilled ricotta served over warm apples.
Ingredients:
bakery bread, butter, smith apples, sugar, balsamic vinegar, water, ricotta cheese, marcona almonds
www.delish.com
Breakfast can be so much more than eggs and toast or cereal and milk. Here's how.
Breakfast can be so much more than eggs and toast or cereal and milk. Here's how.
Ingredients:
ham, mayonnaise, dijon mustard, hot sauce, cayenne pepper, chives, sandwich bread, butter, olive oil, eggs
www.foodnetwork.com
Get Seafood Rustica Recipe from Food Network
Get Seafood Rustica Recipe from Food Network
www.foodnetwork.com
Get Tomato Sandwich with Basil Mayonnaise Recipe from Food Network
Get Tomato Sandwich with Basil Mayonnaise Recipe from Food Network
Ingredients:
mayonnaise, basil leaves, salt, black pepper, lemon juice, olive oil, garlic, country loaf, tomato
www.foodnetwork.com
Get Grilled Asparagus with Poached Egg, Parmigiano and Lemon Zest Recipe from Food Network
Get Grilled Asparagus with Poached Egg, Parmigiano and Lemon Zest Recipe from Food Network
Ingredients:
asparagus, italian bread, garlic, ice, white vinegar, eggs, arugula, lemon juice, parmigiano reggiano, lemon
www.allrecipes.com
This delicious and classy sandwich is a twist on the traditional recipe by substituting Gouda for Gruyere, adding a splash of white wine to the cheese sauce, and building it on San Francisco-style sourdough bread.
This delicious and classy sandwich is a twist on the traditional recipe by substituting Gouda for Gruyere, adding a splash of white wine to the cheese sauce, and building it on San Francisco-style sourdough bread.
Ingredients:
butter, flour, heavy cream, dry white wine, nutmeg, gouda cheese, sourdough bread, dijon mustard, deli ham, parsley