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I love to cook and the first thing I think of when I am watching sports is Chicken Wings. This is a recipe that is easy to make ahead of time and I can serve...
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The basis of this recipe was my grandmother's-she was the "sweet grandma" (as opposed to the "spicy grandma")...she loved figs and they were always part of any...
cooking.nytimes.com
Instead of making a top crust for this phyllo pie I take the overhanging layers of phyllo and scrunch them around the rim to make a nice crisp border for the pie I didn’t want to put on a top layer of phyllo because the filling is quite liquid before it bakes and sets up, and I was afraid that the phyllo would become too soggy.
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I bought my first bottle of pomegranate molasses after hearing about how wonderful it was. I was about to have a dinner party, and I happen to have a fig tree...
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This easy crock pot breakfast sausage casserole is the perfect slow cooker recipe for brunch.
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Lemon juice brightens the flavors in this chicken, corn and salsa soup seasoned with cumin and chili powder. Garnish with tortilla chips, grated cheese and a dollop of sour cream.
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Garlic cream cheese adds great flavor to these zesty chicken meatballs, while ensuring that they'll be light, moist, and delicious.
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A hearty casserole with beef, Parmesan cheese, tomatoes layered with sauce and macaroni.
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This tangy artichoke and mayonnaise sauce is perfect on sandwiches. It stores well in the refrigerator for several days.
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A quick and easy penne pasta salad with broccoli, red bell pepper and marinated artichoke hearts.
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This creamy fondue is made with Irish stout beer and three varieties of cheese. Dip your favorite breads, vegetables, and meats for a festive meal.