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Get Slow-Cooker Chicken Thighs Recipe from Food Network
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Kummelweck rolls are fragrant caraway buns used to make Beef on Weck sandwiches, which are a regional specialty in Western New York.
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Get Apple Coleslaw Recipe from Food Network
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Get Fried Buffalo Wings With Blue Cheese Dip Recipe from Food Network
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This jalapeño-cheese corn dog recipe is the vegetarian alternative to the classic corn dog.
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Get Kale and Tofu Salad Recipe from Food Network
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Get Chicken Ramen Stir-Fry Recipe from Food Network
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This butternut squash soup gets its creaminess from almond milk and avocado.
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These spicy, crispy chicken thighs would be delicious all on their own, but they're even better once they get a boost of contrasting sweetness from the accompanying compote of raisins, apple, and butternut squash.
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This cold gazpacho soup, made with watermelon and no tomato, has a sweet, slightly spicy, refreshing flavor. It makes a great start to your summer meal.
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Honey, teriyaki sauce, Chinese five-spice powder, and red pepper flakes give distinctive flavor to this quick, homemade version of the classic Chinese dish.
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In a class at Point Reyes's new culinary center, students learn to top focaccia with pears and blue cheese.