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Get Saffron Spaghetti alla Carbonara Recipe from Food Network
Get Saffron Spaghetti alla Carbonara Recipe from Food Network
Ingredients:
saffron, spaghetti, olive oil, thick bacon, cloves, dry white wine, turmeric, egg yolks, pecorino cheese
www.chowhound.com
Try this delicious recipe for Boston cream donuts: basic yeast donuts filled with vanilla custard and glazed with chocolate glaze.
Try this delicious recipe for Boston cream donuts: basic yeast donuts filled with vanilla custard and glazed with chocolate glaze.
Ingredients:
heavy cream, milk, sugar, egg yolks, cornstarch, vanilla, butter, donuts, confectioners sugar, cocoa
www.delish.com
These cute and creamy individual desserts will satisfy your sweet tooth.
These cute and creamy individual desserts will satisfy your sweet tooth.
www.foodnetwork.com
Get White Chocolate Mousse Recipe from Food Network
Get White Chocolate Mousse Recipe from Food Network
www.allrecipes.com
Pickled and un-pickled cucumbers, a bit of mayonnaise and lots of delicious hard-boiled eggs. Easy and satisfying.
Pickled and un-pickled cucumbers, a bit of mayonnaise and lots of delicious hard-boiled eggs. Easy and satisfying.
cooking.nytimes.com
Something magical happens when you layer crepes with cream to build a cake The flavors intensify, you improve the cream to crepe ratio and there are more crispy edges And then there is the dazzling moment when you present the ethereal cake and slice into it to reveal a whole world of fine rings
Something magical happens when you layer crepes with cream to build a cake The flavors intensify, you improve the cream to crepe ratio and there are more crispy edges And then there is the dazzling moment when you present the ethereal cake and slice into it to reveal a whole world of fine rings
Ingredients:
eggs, milk, heavy cream, flour, hazelnut meal, sugar, salt, vanilla, butter, chocolate, cornstarch, cocoa, egg yolks, brandy, hazelnuts
www.allrecipes.com
A creamy, rich, orange-scented custard displays a golden syrupy topping of caramelized sugar in this classic Mexican dessert. It's been a treasured family secret for years.
A creamy, rich, orange-scented custard displays a golden syrupy topping of caramelized sugar in this classic Mexican dessert. It's been a treasured family secret for years.
Ingredients:
sugar, milk, condensed milk, eggs, egg yolks, orange juice, orange peel, vanilla, cornstarch, heavy cream
www.allrecipes.com
There is no reason to decide between banana cream pie and coconut cream pie with this delicious two-in-one recipe.
There is no reason to decide between banana cream pie and coconut cream pie with this delicious two-in-one recipe.
Ingredients:
cornstarch, water, condensed milk, egg yolks, butter, vanilla, coconut, bananas, graham cracker
www.allrecipes.com
This is the perfect Christmas cheesecake.
This is the perfect Christmas cheesecake.
Ingredients:
vanilla wafers, butter, nutmeg, cream cheese, sugar, flour, rum, vanilla, eggs, heavy cream, egg yolks
www.allrecipes.com
A homemade chocolate cake is topped with a fluffy pink-tinted seven-minute frosting and crushed candy canes or peppermint candies.
A homemade chocolate cake is topped with a fluffy pink-tinted seven-minute frosting and crushed candy canes or peppermint candies.
Ingredients:
cake flour, salt, chocolate, butter, sugar, egg yolks, milk, vanilla, baking soda, peppermint, food coloring
www.allrecipes.com
This tiramisu recipe features rum and coffee-soaked ladyfingers layered with mascarpone custard and whipped cream.
This tiramisu recipe features rum and coffee-soaked ladyfingers layered with mascarpone custard and whipped cream.
Ingredients:
egg yolks, sugar, milk, heavy cream, vanilla, mascarpone cheese, brewed coffee, rum, ladyfinger, cocoa
www.allrecipes.com
This is a great side-dish. Carrots and cauliflower are baked in a zesty hollandaise sauce. It may seem complicated but its very easy, as long as you have a blender. Very creamy and zippy!! Not to mention DELICIOUS!
This is a great side-dish. Carrots and cauliflower are baked in a zesty hollandaise sauce. It may seem complicated but its very easy, as long as you have a blender. Very creamy and zippy!! Not to mention DELICIOUS!