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Warm flour tortillas filled with eggs and sauteed vegetables.
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Ketchup grows up with the addition of sweet piquillo peppers.
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Browned ground beef is combined in this tomato based soup with chopped green peppers, cooked rice, beef bouillon, brown sugar and soy sauce.
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Get Rainbow Bell Pepper Couscous Recipe from Food Network
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Cream cheese, chopped olives, a bit of mayo, and shredded pepper Jack cheese make a quick, crowd-pleasing dip.
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Get Duck Poppers Recipe from Food Network
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Spice up your traditional fried wonton with chipotle hot sauce, jalapenos, bacon, and more cheese to make this addictive party appetizer.
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Shrimp are marinated in lime juice, chopped, then tossed with tomatoes, hot peppers, celery and avocado for a zesty appetizer. Serve as a dip with tortilla chips or as a topping on a tostada spread with mayo. The fearless palate might like this with hot sauce.
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These chicken and mango mini tostadas get a kick from cilantro, lime, and jalapeno and are the perfect snack for your big game party!
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This is one of my dad's favorite recipes that he's handed down to my sisters and myself. It's a little different from traditional guacamole dip cause of the cottage cheese, but very delicious! Serve with chips or vegetables.
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Get Salmon and Guacamole Sandwiches Recipe from Food Network