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Get Homemade Granola Recipe from Food Network
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Get Pappardelle with Wild Boar Ragu Recipe from Food Network
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This rhubarb crisp features a sweet layer of rhubarb atop a oat crumble crust.
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The only breakfast you do to eat all fall. Stuffed with oatmeal, cinnamon, and maple syrup, these baked apples are a good-for-you start to the day.
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Chicken stock, onion, and a bay leaf add a delicious flavor to this simple basmati rice pilaf.
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Leeks trimmed and gently braised in butter and white wine and seasoned with thyme, garlic and parsley.
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These oat bars studded with cranberries, sliced almonds, and ground flax seeds make for a great on-the-go snack, with no baking required!
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Lechon kawali, crispy pan-fried pork belly, is a tasty Filippino dish with flavors of garlic and bay leaves.
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This basic custard makes enough filling for 2 pies, and can be modified for banana cream or chocolate cream pie.
Ingredients: milk, butter, eggs, sugar, cornstarch, salt, vanilla
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Get Old-Fashioned Chicken "n" Dumplings Recipe from Food Network
Ingredients: chicken, flour, baking powder, milk, egg