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These burgers are chock full of spicy peppers. When handling the chile peppers be sure to wear gloves, and don't let the pepper oils come in contact with your eyes. Serve on buns with your favorite toppings.
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A loose interpretation of the wonderful Mexican dish, vegetarian and non-greasy but very savory. Totally lacking in heat for families, but drop a chipotle or two into the sauce if you're cooking for masochists.
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Get Roasted Corn and Green Relish Recipe from Food Network
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Combine Thanksgiving's leftover mashed potatoes with black beans and peppers to make these crispy patties.
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An easy turkey meatloaf recipe with bacon, smoked paprika, ancho chile, and a chipotle and ketchup glaze.
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Get Queso Fundido Recipe from Food Network
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Get Carnitas Recipe from Food Network
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Get Chile Chicken With Fries Recipe from Food Network
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Get Dan's Shiso Poke Recipe from Food Network
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Hearty New Mexico inspired dish that can be made vegetarian simply by omitting the pork. This can be labor intensive and will test your multi-tasking skills if already roasted chiles are not available.
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Get Sweet Potato Nachos Recipe from Food Network
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Pineapple wedges are marinated in tequila and chilies, then grilled for a spicy-sweet side dish.