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It doesn't get much better for beef lovers than this savory sandwich with layers of roast beef, blue cheese, fresh basil, and toasted walnuts on whole wheat sub rolls.
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This creamy papaya soup is easy to prepare and serves as the perfect starter to a spring meal.
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Recipe created by Jessamyn Gangi of Sonsie in Boston.
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This is a simple tri-tip rub recipe straight from a barbeque in Santa Maria.
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Recipe for Basmati Rice with Toasted Pine Nuts, as seen in the January 2007 issue of 'O, The Oprah Magazine.'
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Strong coffee with sweetened condensed milk and chilled on ice makes an unbeatable Southeast Asian treat. Even those who only take their coffee black will like this. Serve it on hot summer days or as an evening treat. We learned this in Vietnam, and now drink almost all our espresso this way.
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After baking flaky squares of puff pastry, Melissa Rubel tops them with sweet fig preserves and pungent blue cheese.
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You're gonna want s'more.
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Pair this syrup with Baked French Toast.
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Baking these potatoes makes them a healthy alternative to traditional fries and the chili powder spices things up.
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Frozen veggies, canned soup and prepackaged pie crust combine with boiled chicken meat to make this one a breeze to prepare.
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This is so easy and fast, like tuna casserole without baking it! Top with French-fried onions, if desired.