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A delightful combination of two Autumn standards - apple and pumpkin - in this lightly spiced pie with a streusel topping.
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Get Linzer-Hazelnut Pumpkin Pie Recipe from Food Network
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Get Pumpkin Pie Overnight Oats Recipe from Food Network
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Get Chocolate Marshmallow Pumpkin Pie Recipe from Food Network
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Get Pumpkin-Chocolate Cream Pie Recipe from Food Network
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Pumpkin pie can be keto friendly when the crust is made of pecans and the filling is primarily pumpkin, eggs, and autumn spices.
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Get From Scratch Pumpkin Pie Recipe from Food Network
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A fluffy, golden meringue sits atop a rich ice cream made of pumpkin, marshmallows, egg yolks, and fall spices in this elegant baked Alaska.
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A hidden layer of bittersweet chocolate coats the crumb crust, semisweet imparts a silken smoothness to the customary custard, and a drizzle of milk chocolate on top teases the eye -- and the appetite.
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This rich, chocolaty twist on a classic pumpkin pie is safe for gluten-free friends and family to enjoy, too.
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Here is a simple, uncomplicated melding of canned pumpkin with sugar, cinnamon, eggs and milk, baked in the crust of your choice. A dollop of whipped cream is all the frou-frou you need.
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Looks like pumpkin, tastes like pumpkin, but it's butternut squash!