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Simmer round steak with tomatoes, green bell pepper, and onion on the stove top for a tender main dish.
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Here's a handy dandy do-it-yourself recipe for marvelous egg noodles fashioned from egg, salt, milk, flour and baking powder. You'll love how they taste in soups and broths!
Ingredients: egg, salt, milk, flour, baking powder
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These are excellent butter cookies that will hold your holiday stamp well and not change size when baking. Its our family secret to you!
Ingredients: butter, sugar, almond extract, flour, egg
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Get Stuffed Zucchini Blossoms with Heirloom Tomato Salad Recipe from Food Network
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Pears and crystallized ginger are baked under a crispy golden oat crust.
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Get Veal Parmigiana Recipe from Food Network
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Get Perfect Pie Crust Recipe from Food Network
cooking.nytimes.com
This formula for pâte sucrée comes from the pastry chef Jacquy Pfeiffer, with whom I wrote a book It may surprise you that everything, even the butter, is at room temperature when you mix the dough Room temperature butter will mix together thoroughly and quickly with the other ingredients, so you won’t find chunks of it when you roll out the dough
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Gluten-free sponge cake made in the microwave is very quick to prepare and is perfect for parties or events.
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Create individual apple crumbles using pretzels from the market. Top halved apples with a mixture that includes crushed pretzels.
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Get White Chocolate Shortbread Cookies Recipe from Food Network
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Impress your guests by making your own easy potato gnocchi. Top it off with sage butter and a sprinkle of parmesan cheese - simple yet delicious!
Ingredients: potatoes, salt, eggs, flour, butter, sage