Search Results (1,331 found)
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Light, cheesy pillows of pasta with a hearty sauce.
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Always a popular combination, Bosc pear slices, crumbled bacon, and melted blue cheese top focaccia bread slices to make tantalizing broiled sandwiches to serve for brunch or a light supper.
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This French dip sandwich recipe uses beef bones to make the jus for this classic roast beef sandwich.
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Two nutrient-dense vegetables combine forces in this delicious filling Mushrooms are an excellent source of vitamins and many minerals, particularly selenium, copper, potassium, phosphorous, zinc, and manganese – and they contain a powerful antioxidant called L-ergothioneine They're used medicinally throughout Asia for their immunity-boosting properties
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Candy Cane Cookies! Twists of red-and-white cookie dough flavored with peppermint extract. Such a fun way to celebrate the holidays!
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Get Croissant French Toast with Soft Caramel Apples Recipe from Food Network
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Beef gets a Korean spin in this preparation for taco filling with ginger, soy sauce, garlic, and seasoned rice vinegar.
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Get Soft Boiled Eggs with Crispy Potato Soldiers Recipe from Food Network
Ingredients: potato, eggs, parsley, cloves
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This EASY French toast casserole has a super crunchy cinnamon-sugar top! Bake right away, or make it ahead and refrigerate overnight. Give your family a treat this Saturday morning!
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Moist, soft, and chewy cookies flavored with honey and walnuts are a perfect dessert for Rosh Hashanah, or anytime. Kids love them.
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Get Bacon-Cheddar Twists with Soft-Cooked Eggs Recipe from Food Network