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Get White-Bean Soup Shooters with Bacon Recipe from Food Network
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Sweet and savory flavors join for a terrific taste sensation when plump sausages are stuffed with prunes and wrapped with bacon, then grilled to juicy perfection.
Ingredients: bratwurst, prunes, bacon
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This is a great appetizer with a delicious sweet and tangy flavor.
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Try these sandwiches for a fun way to serve Grilled Glazed Salmon.
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This Italian pasta salad features all the caprese ingredients and then some: mozzarella, tomatoes, basil, plus artichoke hearts and arugula.
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Personalize these pies, made with Morningstar Farms® Meal Starters Chik'n Strips, by adding your favorite veggies.
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A terrific and healthy way to enjoy the bounties of winter. A unique flavor that makes you come back for more!
cooking.nytimes.com
The Portuguese-born, New York-based chef Luisa Fernandes makes a savory empada — Portuguese stuffed pastry — that is similar to a ratatouille wrapped in puff pastry She sautés eggplant, tomatoes, squash, onions and garlic, and once the vegetables are cooled, she tucks them into the pastry in muffin tins, and bakes them until they are golden Serve them for lunch with a salad.
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This is a Minnesota Hotdish embellished for a more discerning palate. It's not low calorie, but very delicious for a big crowd.
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This easy bake combines classic Greek flavors like feta, bell peppers, and olive oil in a tasty dish that can be a party dip or side dish.
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This chunky vegetable soup is thick with potatoes, edamame, okra, kale, and corn. You won't miss the meat in this hearty stew-like meal.
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This Gluten Free Pad Thai is one of my family's favorite dishes. Add a heap of grilled chicken or sea food and you have a delicious high protein meal. Top with...