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Green chile peppers, ginger, and cumin flavor this fresh cilantro condiment.
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These colorful roasted peppers are soaked in oil seasoned with garlic, basil, and oregano. Try them on sandwiches, pasta, or alone as a pretty side dish.
www.delish.com
We're suckers for pimento cheese anything. The thought of serving it warm in a bread bowl was a no-brainer.
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Crispy panko-crusted chicken breasts are drizzled with a homemade honey mustard dressing to make these easy tortilla wraps.
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Lean ground bison stands in for beef in this easy chili.
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A rustic Italian take on chopped liver flavored with sweet wine, capers, and fresh sage.
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A classic deli-style tuna sandwich recipe.
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Swap barley for Arborio rice for a new whole-grain twist on traditional risotto. Carrots, zucchini, yellow squash, and thyme add a nice hint of color and flavor to the dish.
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This whole fish is fried and topped with a Thai basil and chile sauce for a stunning main coarse at the dinner table.
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Loaded with green peppers, ham, and cheese, this skillet egg dish is appropriate for brunch, lunch, or dinner. Serve with an easy green salad and rolls to accompany.
www.simplyrecipes.com
Delicious Turkey Stew! Made with flavorful turkey legs, browned and braised, served with root vegetables.