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This recipe for embutido, a festive Filipino meatloaf featuring ingredients that appeared in the Philippines during the American occupation, is adapted from Emma Phojanakong She often prepares it as a stuffing for chicken; inspired by that, this recipe features a simple citrus-and-soy-spiked chicken sauce to go alongside Serve it with watercress and steamed white rice, but it also makes great next-day sandwiches.
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This recipe goes very well as a vegetable dipping sauce!
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Tired of the same old baked sweet potato? These sweet potatoes are seasoned with a homemade herb and spice mix.
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A quick and yummy combination of zucchini, refrigerated crescent rolls, and eggs -- tastes like you spent hours in the kitchen!
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An easy recipe for baked chicken breast for two that is marinated in Mediterranean flavors like lemon juice, olive oil, garlic, and herbs.
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Get Oven-Roasted Turkey Recipe from Food Network
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Feta cheese, sun-dried tomatoes and black olives come together as one in this full-flavored Greek dip. Serve it on toasted triangles of pita bread.
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This meal is very yummy, juicy, easy to cook, and convenient. It's ready in half an hour!
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This fun and easy savory puff pastry Christmas tree is filled with goat cheese and sun-dried tomato pesto, a perfect Christmas appetizer.
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Sweet figs provide a rich contrast to tart lemon in this citrus-glazed composition.