Search Results (16,494 found)
Easy Sausage Gravy and Biscuits
Easy Sausage Gravy and Biscuits
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Hot jumbo buttermilk biscuits with creamy sausage gravy are ready in just 15 minutes for a hearty, family-favorite breakfast.
Ingredients: buttermilk biscuits, pork sausage, flour, milk
Bacon Potato Pancakes
Bacon Potato Pancakes
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These flavorful potato pancakes are loaded with bacon and thyme for a crunchy treat any time of the day.
Ingredients: bacon, potatoes, flour, eggs, garlic, thyme
Sour Cream Dough for Pierogi
Sour Cream Dough for Pierogi
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This versatile recipe for sour cream pierogi dough serves as a foundation for hundreds of different sweet and savory fillings.
Ingredients: flour, salt, eggs, sour cream, milk
Brown Butter Banana Muffins
Brown Butter Banana Muffins
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Ingredients: bananas, agave syrup, butter, egg, flour
Buttermilk Fried Chicken
Buttermilk Fried Chicken
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Ingredients: chicken, buttermilk, flour, paprika, garlic powder
Beer-Mushroom Sauce (for pork chops) Recipe mookie864
Beer-Mushroom Sauce (for pork chops) Recipe mookie864
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This is a staple in our house. It's delicious and very easy to make. It's also a good excuse (as if you need one) to keep some Blue Moon around. It's something...
Ingredients: flour, margarine, mushrooms, thyme, beer, pork
Pebber Nodder (Danish Christmas Cookies)
Pebber Nodder (Danish Christmas Cookies)
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These cookies are like little bites of Christmas. Cinnamon and cardamom flavor these little shortbread nuggets.
Ingredients: butter, sugar, eggs, flour, cardamom, cinnamon
Chicken Fried Steak
Chicken Fried Steak
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Ingredients: vegetable oil, beef, flour, water, milk
Parker House Rolls
Parker House Rolls
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Ingredients: flour, sugar, salt, yeast, margarine, egg
Easy Peach Crisp II
Easy Peach Crisp II
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My family actually calls this peach cobbler but the crispy shortbread-type crust makes it a crisp. Very good with ice cream or sprinkled with pecans before baking.
Ingredients: peaches, flour, sugar, salt, cinnamon, butter
Kelli's Baked Halibut
Kelli's Baked Halibut
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A wonderful recipe my mother used to use when I was a kid. A crunchy on the outside, moist on the inside recipe. Also works great for ling cod, snapper, or other white fish. Enjoy your halibut with what my sisters and I used to call 'pink sauce' (Miracle Whip and ketchup mixed together), a fresh spinach salad and toasted French bread.
Ingredients: halibut, flour, fat, saltine crackers, salt
Chalfonte Fried Chicken
Chalfonte Fried Chicken
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Ingredients: chicken, flour, paprika, vegetable shortening, onions