Search Results (19,095 found)
Sautéed Cauliflower with Apples and Sherry Recipe
Sautéed Cauliflower with Apples and Sherry Recipe
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cauliflower, butter, salt, shallots, apple, amontillado sherry, black pepper
Hot Italian Sausage Recipe
Hot Italian Sausage Recipe
cooking.nytimes.com
Homemade hot Italian fennel sausage isn't a chore Lightly browned and crumbled, this pork sausage makes a terrific topping for pizza or an addition to a rustic pasta dish.
Ingredients: pork, salt, fennel seeds, red pepper flakes, paprika, garlic
General Gilbert's California Fried Chicken with Pan Gravy
General Gilbert's California Fried Chicken with Pan Gravy
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Ingredients: flour, seafood, salt, black pepper, fryer chickens, milk
Grilled Blue Cheese Pears
Grilled Blue Cheese Pears
www.allrecipes.com
Grilling pears basted with hot sauce and filled with blue cheese makes a deliciously unique side dish.
Ingredients: hot pepper sauce, olive oil, pears, blue cheese, butter
Spicy Shrimp Stock
Spicy Shrimp Stock
www.delish.com
Add a little spice to a simple shrimp stock.
Ingredients: shrimp, onion, celery, bouquet garni, seafood, cayenne pepper, water
Lime Garlic Chicken
Lime Garlic Chicken
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Seasoned chicken breasts, sauteed with butter and garlic and topped with a squeeze of fresh lime. This butter and lime chicken saute is both smooth and tangy.
Ingredients: flour, salt, black pepper, bone, butter, garlic, lime halved
Blackened Catfish
Blackened Catfish
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Ingredients: butter, lemon, salt, black pepper, chives, lemons, catfish
Stuffed Cherry Tomatoes
Stuffed Cherry Tomatoes
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Ingredients: olive oil, red pepper flakes, feta cheese, olive, mint
Chicken Cacciatore
Chicken Cacciatore
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Ingredients: chickens, grapeseed oil, salt, black pepper, butter, yellow onion, garlic, red peppers, tomato sauce, tomato paste, basil, parsley, chicken broth, heavy cream, semolina flour, parmesan, juice, san marzano, olive oil, cloves, oregano
Roasted Vegetable Frittata
Roasted Vegetable Frittata
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Ingredients: zucchini, red bell pepper, bell pepper, red onion, olive oil, garlic, eggs, half and half, parmesan cheese, butter, scallions, gruyere cheese
Roasted Vegetable Frittata
Roasted Vegetable Frittata
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Ingredients: zucchini, red bell pepper, bell pepper, red onion, olive oil, garlic, eggs, half and half, parmesan cheese, butter, scallions, gruyere cheese
Dave's Coleslaw
Dave's Coleslaw
www.allrecipes.com
This is a recipe I have worked on for a while and I think it is just about right. It goes well with just about anything from fried fish to hamburgers, and is to die for on a pulled pork sandwich. If you are going to use it with Q, reduce the amount of dressing you add to the cabbage so it's not too sloppy. For best results refrigerate over night to allow flavors to marry.
Ingredients: cabbage, carrot, sweet onion, green onions, dill pickle, mayonnaise, buttermilk, pickle juice, vinegar, yellow mustard, sugar, cayenne pepper, salt, garlic