Search Results (8,119 found)
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This colorful kale salad with carrots, bell peppers, and peanuts is tossed with apple cider vinaigrette for a delicious side-dish salad or light lunch.
This colorful kale salad with carrots, bell peppers, and peanuts is tossed with apple cider vinaigrette for a delicious side-dish salad or light lunch.
Ingredients:
kale, bell peppers, carrots, peanuts, olive oil, apple cider vinegar, honey, salt, red pepper flakes
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Usually deep fried, chimichangas can also be oven-fried with less mess, fuss, and fat. Use the filling in burritos as well. You may also deep fry, if desired.
Usually deep fried, chimichangas can also be oven-fried with less mess, fuss, and fat. Use the filling in burritos as well. You may also deep fry, if desired.
Ingredients:
beef, water, beef broth, red wine vinegar, chili powder, cumin, flour tortilla, butter, salsa, monterey jack, sour cream
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A traditional South African dessert that comes together quickly. A sauce is prepared while the pudding is baking and then poured over the pudding when it comes out of the oven.
A traditional South African dessert that comes together quickly. A sauce is prepared while the pudding is baking and then poured over the pudding when it comes out of the oven.
Ingredients:
sugar, eggs, flour, baking powder, baking soda, salt, white vinegar, apricot jam, milk, water, margarine, vanilla
www.delish.com
There's more to life than chicken.
There's more to life than chicken.
Ingredients:
garlic, soy sauce, white vinegar, sugar, ketchup, dry mustard, broccoli, shrimp, cornstarch, sesame seeds
www.chowhound.com
We don’t know Joe, but this sweet and tangy burger is aptly named.
We don’t know Joe, but this sweet and tangy burger is aptly named.
Ingredients:
olive oil, onion, carrot, celery, cloves, tomato paste, tomato puree, cider vinegar, molasses, worcestershire sauce, beef
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Black eyed peas with corn and other veggies with a sweet and sour dressing that keeps getting better the longer it sits.
Black eyed peas with corn and other veggies with a sweet and sour dressing that keeps getting better the longer it sits.
Ingredients:
peas, corn kernels, pimento peppers, celery, onion, apple cider vinegar, sugar, worcestershire sauce, garlic salt, pepper, vegetable oil
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Spicy pork sausage and ground beef simmer with cabbage in a vinegary tomato sauce for a tasty potluck hit.
Spicy pork sausage and ground beef simmer with cabbage in a vinegary tomato sauce for a tasty potluck hit.
Ingredients:
pork sausage, beef, tomatoes, onion, tomato paste, white vinegar, chili powder, salt, red pepper flakes, cabbage
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Collard greens get a smoky flavor from smoked paprika and liquid smoke in this greens side dish great for both vegetarians and meat eaters.
Collard greens get a smoky flavor from smoked paprika and liquid smoke in this greens side dish great for both vegetarians and meat eaters.
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This Spanish-style potato salad includes potatoes, red bell pepper, and olives tossed in an olive oil-based dressing that goes well with many main dishes.
This Spanish-style potato salad includes potatoes, red bell pepper, and olives tossed in an olive oil-based dressing that goes well with many main dishes.
Ingredients:
potatoes, olive oil, red wine vinegar, garlic, red bell pepper, green olives, shallot, parsley, lemon
www.delish.com
The rolls can be made at the table by each diner, or ahead of time and stored in the fridge for up to 3 hours.
The rolls can be made at the table by each diner, or ahead of time and stored in the fridge for up to 3 hours.
Ingredients:
vermicelli noodles, napa cabbage, mint leaves, brown sugar, lime juice, prawns, rice paper, hoisin sauce, rice vinegar
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Fresh asparagus and white beans are tossed in a homemade vinaigrette creating a delightful summer salad perfect for lunch or picnics.
Fresh asparagus and white beans are tossed in a homemade vinaigrette creating a delightful summer salad perfect for lunch or picnics.
Ingredients:
northern beans, red bell peppers, asparagus, olive oil, red wine vinegar, parsley, shallot, salt, black pepper
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This take on homemade barbeque sauce is given a Korean flavor with the addition of vinegar, soy sauce, and chile-garlic sauce.
This take on homemade barbeque sauce is given a Korean flavor with the addition of vinegar, soy sauce, and chile-garlic sauce.
Ingredients:
soy sauce, brown sugar, garlic, wine vinegar, chile, ginger, sesame oil, black pepper, cornstarch, water