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This Greek recipe for lima beans uses canned chopped tomatoes, fresh garlic, and fresh dill to make a tasty side dish.
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Cucumber and honeydew melon combine with passion fruit juice and fresh mint in a creative smoothie that's guaranteed refreshing on a sultry summer day.
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This fresh pesto is made from the flowery stems of garlic bulbs.
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Get Mascarpone Yogurt Parfaits Recipe from Food Network
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Rib-eye steaks are marinated in a sweet and savory bourbon whiskey marinade, then quickly grilled to smoky perfection for a New Orleans-inspired meal.
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This classic Mexican side dish is made with fresh tomatoes, chile peppers, onion, garlic, cilantro, and . . . carrot! Try it; you'll love it.
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Get Grilled Corn Salad Recipe from Food Network
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Chicken salad with an Indian-inspired twist of mango chutney and curry powder is quick and easy to prepare. Dried cranberries, raisins, or pineapple chunks can also be added.
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Our super-easy mango salsa brings cajun-spiced shrimp to life.
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Tasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings.
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Orange-juice-marinated eggplant grilled and stuffed into ciabatta with goat cheese, grilled bell pepper, and spinach.