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Minestrone soup made with tortellini, Italian sausage, and plenty of vegetables is a warm and comforting soup for a cold day.
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Get Mom's Surf and Turf Recipe from Food Network
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Get Cod with Tomato-Basil Salsa Parchment Pack Recipe from Food Network
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This recipe is a great way to use up leftover Thanksgiving turkey and has a creamy sauce made with leeks, carrots, and celery.
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How to make authentic bolognese sauce, the right way.
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Get Mushroom Risotto with Peas Recipe from Food Network
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Get Skillet Pork and Peppers Recipe from Food Network
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Perk up pork with an overnight marinade of earthy, spicy cumin, peppercorns and oregano mixed with sherry and a melange of citrus juices. Lightly toasting the dried spices turns up the heat on this full-flavored roast.
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Get French Onion Soup Recipe from Food Network
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Get Low Country Shrimp Chowder Recipe from Food Network
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Get Mushroom and Leek Bread Pudding Recipe from Food Network
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A perfect weeknight meal. I make this at least once a week because somehow I have gotten my kids to love this too. It's probably the tomato-ey sauce.