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www.allrecipes.com
Enjoy the flavors of eggs Benedict in an easy make-ahead breakfast casserole made with Canadian bacon or ham, English muffins, and hollandaise sauce.
Enjoy the flavors of eggs Benedict in an easy make-ahead breakfast casserole made with Canadian bacon or ham, English muffins, and hollandaise sauce.
Ingredients:
eggs, milk, green onions, onion powder, salt, canadian bacon, english muffins, paprika, hollandaise, margarine
www.allrecipes.com
This nacho pizza is exactly what it sounds like - all the toppings you'd get on a plate of nachos on a thin pizza crust! Add your own favorites to customize the recipe.
This nacho pizza is exactly what it sounds like - all the toppings you'd get on a plate of nachos on a thin pizza crust! Add your own favorites to customize the recipe.
Ingredients:
beef, taco, pizza crust, queso, cheddar cheese, jalapeno pepper, green onions, salsa, tortilla chips, sour cream
www.delish.com
Smashed > mashed.
Smashed > mashed.
www.delish.com
These pancakes are full of festive holiday flavor. Covered with a light, sweet lemon sauce they are a great weekend breakfast or brunch.
These pancakes are full of festive holiday flavor. Covered with a light, sweet lemon sauce they are a great weekend breakfast or brunch.
www.foodnetwork.com
Get DiPasquale's Arancini Recipe from Food Network
Get DiPasquale's Arancini Recipe from Food Network
Ingredients:
onion, olive oil, beef, tomato paste, peas, arborio rice, saffron, parmesan, flour, water
www.allrecipes.com
Meatballs are roasted, then simmered in a rich barbeque sauce made with cola. These make a great potluck dish, and they are always gone in minutes! Now they have become a tradition at our house on Super Bowl Sunday, and I learned the hard way to always make sure I have plenty of copies of the recipe handy for giving!
Meatballs are roasted, then simmered in a rich barbeque sauce made with cola. These make a great potluck dish, and they are always gone in minutes! Now they have become a tradition at our house on Super Bowl Sunday, and I learned the hard way to always make sure I have plenty of copies of the recipe handy for giving!
Ingredients:
beef, bread crumbs, egg, onion, dressing, ketchup, apple cider vinegar, cola, green bell pepper, salt, black pepper, worcestershire sauce
www.allrecipes.com
This recipe gives you a Mexican-style version of tater tot casserole.
This recipe gives you a Mexican-style version of tater tot casserole.
www.delish.com
These web-topped, chocolate-frosted red velvet wonders are filled with a spooky surprise a sweet and creamy filling loaded with chewy tapioca pearls.
These web-topped, chocolate-frosted red velvet wonders are filled with a spooky surprise a sweet and creamy filling loaded with chewy tapioca pearls.
Ingredients:
cake flour, cocoa, baking soda, salt, buttermilk, food coloring, white vinegar, vanilla, sugar, canola oil, eggs, pearl tapioca, butter, confectioners sugar, marshmallow fluff, heavy cream, chocolate
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Get Flan Cupcakes Recipe from Food Network
Get Flan Cupcakes Recipe from Food Network
Ingredients:
sugar, eggs, cream cheese, condensed milk, evaporated milk, cake flour, baking powder, baking soda, salt, butter, vanilla, milk, confectioners sugar
cooking.nytimes.com
This recipe is by Virginia Heffernan and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Virginia Heffernan and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cake flour, cocoa, baking soda, baking powder, salt, butter, sugar, eggs, buttermilk, vanilla, coffee, cream cheese, heavy cream, confectioners sugar, espresso beans, chocolate
cooking.nytimes.com
Mandelbrot (or mandel bread) is an Eastern European Jewish cookie, a variation on biscotti The dough is baked twice: first in a log, and then again after it's been sliced into cookies This recipe includes the smart trick of freezing the dough after baking it the first time, then cutting it into slices when still frozen before baking again
Mandelbrot (or mandel bread) is an Eastern European Jewish cookie, a variation on biscotti The dough is baked twice: first in a log, and then again after it's been sliced into cookies This recipe includes the smart trick of freezing the dough after baking it the first time, then cutting it into slices when still frozen before baking again
Ingredients:
plus, potato starch, almond flour, cinnamon, salt, sugar, coconut oil, eggs, almonds, vanilla, oranges
www.foodnetwork.com
Get Mock Fruit Strudel with Ice Cream Recipe from Food Network
Get Mock Fruit Strudel with Ice Cream Recipe from Food Network
Ingredients:
butter, smith apples, raisins, golden raisins, pears, peaches, vanilla, cinnamon, brown sugar, phyllo dough, cake, bread crumbs, egg wash, sugar, vanilla ice cream