Search Results (13,689 found)
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Gwyneth Paltrow transforms one of her favorite salads, the Niçoise, into a hearty one-dish dinner by roasting tuna steaks on a tangle of beans, tomatoes, anchovies, and olives.
Gwyneth Paltrow transforms one of her favorite salads, the Niçoise, into a hearty one-dish dinner by roasting tuna steaks on a tangle of beans, tomatoes, anchovies, and olives.
Ingredients:
green beans, tomatoes, ni oise, bell peppers, olive oil, basil leaves, tuna steaks, eggs, lemon juice
cooking.nytimes.com
For me, a chocolate cake is the basic unit of celebration The chocolate Guinness cake here is simple but deeply pleasurable, and has earned its place as a stand-alone treat.
For me, a chocolate cake is the basic unit of celebration The chocolate Guinness cake here is simple but deeply pleasurable, and has earned its place as a stand-alone treat.
Ingredients:
guinness stout, butter, cocoa, superfine sugar, sour cream, eggs, vanilla, flour, baking soda, confectioners sugar, cream cheese, heavy cream
www.delish.com
These moist and flavorful coffee cake muffins can be enjoyed any day of the week.
These moist and flavorful coffee cake muffins can be enjoyed any day of the week.
Ingredients:
butter, flour, baking powder, baking soda, sour cream, sugar, vanilla, eggs, brown sugar, salt, cinnamon
www.foodnetwork.com
Get Veggie Benedict with Hollandaise Sauce Recipe from Food Network
Get Veggie Benedict with Hollandaise Sauce Recipe from Food Network
Ingredients:
egg yolks, white wine, lemon juice, clarified butter, water, english muffin, butter, mushrooms, onions, tomato, avocado, egg, eggs
www.delish.com
This classic breakfast treat gets a healthy makeover thanks to whole wheat flour and organic ingredients.
This classic breakfast treat gets a healthy makeover thanks to whole wheat flour and organic ingredients.
Ingredients:
whole wheat flour, oat flour, baking powder, baking soda, salt, butter, date sugar, eggs, vanilla, sour cream, blueberries
www.delish.com
This gnocchi-like dish is a "naked" ravioli-just the light, pillowy filling, no pasta. Guess where the name came from?
This gnocchi-like dish is a "naked" ravioli-just the light, pillowy filling, no pasta. Guess where the name came from?
www.allrecipes.com
Reminiscent of a cherry cordial, Chef John's adapted cherry-chocolate loaf makes a delicious option for breakfast, brunch, or dessert.
Reminiscent of a cherry cordial, Chef John's adapted cherry-chocolate loaf makes a delicious option for breakfast, brunch, or dessert.
Ingredients:
butter, flour, salt, baking powder, baking soda, sugar, eggs, yogurt, vanilla, cherries, dark chocolate, walnuts, powdered sugar, milk
www.delish.com
A mix of sautéed wild mushrooms adds lots of texture to this stuffing; lemon juice and zest make it tangy. The mushroom stuffing can be made vegetarian-friendly simply by replacing the chicken stock with vegetable stock.
A mix of sautéed wild mushrooms adds lots of texture to this stuffing; lemon juice and zest make it tangy. The mushroom stuffing can be made vegetarian-friendly simply by replacing the chicken stock with vegetable stock.
Ingredients:
pine nuts, loaf brioche, olive oil, red onion, celery rib, assorted mushrooms, heavy cream, eggs, chicken stock, lemon, lemons, parsley
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Get Country Bread Stuffing Recipe from Food Network
Get Country Bread Stuffing Recipe from Food Network
Ingredients:
wheat bread, butter, mushrooms, celery, onion, water chestnuts, eggs, chicken broth, parsley, soy sauce, lemon, lime, orange
cooking.nytimes.com
This is not your corner takeout's moo shu pork, but it is popular in China, where its northern origins are debated, according to the author Carolyn Phillips The egg is thought to resemble the flowers of the sweet olive (osmanthus fragrans) shrub, hence its Chinese name, muxi rou, or osmathus blossom pork The ingredients are stir-fried in batches to cook evenly and retain the vibrancy of the colors
This is not your corner takeout's moo shu pork, but it is popular in China, where its northern origins are debated, according to the author Carolyn Phillips The egg is thought to resemble the flowers of the sweet olive (osmanthus fragrans) shrub, hence its Chinese name, muxi rou, or osmathus blossom pork The ingredients are stir-fried in batches to cook evenly and retain the vibrancy of the colors
Ingredients:
sesame oil, bean, soy sauce, sugar, rice wine, pork tenderloin, salt, carrot, cloves, eggs, bean sprouts, green onions, flour tortillas
cooking.nytimes.com
The photogenic tart will make you look like a pastry chef, though it's no more difficult than baking a pie A sweet tart crust is layered with almond cream, fig jam (homemade is nice, but store-bought works well, too) and fresh figs The key to success is superb figs
The photogenic tart will make you look like a pastry chef, though it's no more difficult than baking a pie A sweet tart crust is layered with almond cream, fig jam (homemade is nice, but store-bought works well, too) and fresh figs The key to success is superb figs
Ingredients:
butter, salt, confectioners sugar, almond flour, vanilla, egg, cake flour, cornstarch, almond extract, rum, fig jam, figs
www.foodnetwork.com
Get Spaghetti and Meatballs with Tomato Sauce Recipe from Food Network
Get Spaghetti and Meatballs with Tomato Sauce Recipe from Food Network
Ingredients:
olive oil, spanish onion, cloves, tomatoes, tomato paste, bay leaf, italian parsley, chile pepper, meatballs, spaghetti, basil, pork, veal, beef, eggs, parmesan, bread crumbs, water