Search Results (16,629 found)
3-Ingredient Shortbread Cookies Recipe
3-Ingredient Shortbread Cookies Recipe
www.allrecipes.com
These melt in your mouth. The secret is in the beating.
Ingredients: butter, flour, confectioners sugar, cherries
Potato Dumplings II
Potato Dumplings II
www.allrecipes.com
These moist and chewy potato dumplings are quick, easy to make and perfect with your favorite dish.
Ingredients: potato, water, salt, eggs, flour
Grapevine Kentucky Buttermilk Biscuits
Grapevine Kentucky Buttermilk Biscuits
www.foodnetwork.com
Get Grapevine Kentucky Buttermilk Biscuits Recipe from Food Network
Ingredients: flour, butter, buttermilk, vegetable oil
Churros with Chocolate
Churros with Chocolate
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Ingredients: water, sugar, flour, eggs, chocolate
Tarte Tatin
Tarte Tatin
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Ingredients: butter, flour, apples, juice, sugar
Emily's Famous Hash Browns
Emily's Famous Hash Browns
www.allrecipes.com
Good old fashioned restaurant-style hash browns. Perfect with hot pepper sauce and ketchup!
Ingredients: potatoes, onion, flour, egg, oil
Roast Chicken Pan Gravy
Roast Chicken Pan Gravy
www.allrecipes.com
This is your basic pan gravy technique, and it doesn't matter what the meat is. You can do this for a leg of lamb, a roast beef, a roast pork loin, or a pan-roasted chicken.
Ingredients: roast chicken, flour, chicken stock
Basic Pie Dough for Sweet Cherry Pie
Basic Pie Dough for Sweet Cherry Pie
www.delish.com
This basic dough should be prepared ahead of time to allow for chilling.
Ingredients: flour, salt, sugar, butter, water
White Sandwich Bread
White Sandwich Bread
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Ingredients: yeast, butter, sugar, salt, flour
Best Buttermilk Biscuits
Best Buttermilk Biscuits
www.allrecipes.com
These fluffy and light biscuits are perfect for breakfast, lunch, or dinner.
Ingredients: flour, baking soda, shortening, buttermilk
Raisin Filling for Heart Pockets
Raisin Filling for Heart Pockets
www.delish.com
Make this filling for our romantic Raisin Heart Pockets.
Ingredients: raisins, flour, lemon, cinnamon, water
Pizza Dough Recipe
Pizza Dough Recipe
cooking.nytimes.com
This pizza dough is very easy to put together, and it's enough for four 10-inch-diameter pizzas It is best if prepared in advance and refrigerated overnight Refrigerated dough will keep several days
Ingredients: yeast, flour, salt, olive oil