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This is a wonderfully easy soup to cook while at work or on a busy day! This can be 'soupy' with more broth; or sometimes I like to thicken the juice with a little water and cornstarch mixture and let cook till thick. Then it is good served over mashed potatoes! Enjoy!!
Ingredients: bone, water, onion, celery, egg noodles
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This works great with chicken and shrimp. The spicy earthy tones of the marinade work perfectly with the sweetness of the grilled pineapple chunks.
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These apple bacon wraps with ham and Cheddar are a quick and easy, on-the-go lunch that the whole family will love and great for lunchboxes.
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Asparagus, fresh Parmesan cheese, and the buttery flavor of Boston lettuce - what could say 'spring' more? After a long winter, these are my Spring food fantasies!
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Chicken seasoned with taco seasoning and topped with salsa, then baked.
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Zippy pickled Brussels sprouts are a great accompaniment to any meal.
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Artichokes, basil, and ricotta combine for an easy pasta sauce or quick dip.
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Get White Bean Puree on Endive Recipe from Food Network
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This recipe by Chef Carla Hall will make your Thanksgiving even sweeter!
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An easy recipe for garlic aioli flavored with spicy Calabrian chiles.
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This is a great party dish or appetizer, made with creamy hummus and bell pepper.
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Grilled tuna steaks are topped with an unusual sweet and tangy salsa in this dish.