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Canned peaches makes this dessert a year-round treat. Serve it warm with a scoop of ice cream. It tastes great cold too!
Ingredients: peaches, flour, sugar, egg, butter
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Get Hot Mulled Cider Recipe from Food Network
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This is basically a white Cosmopolitan, but a fun and delicious drink to serve during Shark Week.
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A sweet, citrusy cake made with kosher-for-Passover ingredients.
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This is a fresh marinade that captures the summertime season of grilling with light and sweet overtones for grilled chicken.
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Get Perfect Overnight Oats Three Ways Recipe from Food Network
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Get Banana Coconut Luau Cake Recipe from Food Network
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 45 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.