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Watch guests' faces light up as you cut into this rainbow-colored four-layer cake filled with candies and sprinkles like a pinata.
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Similar to a pound cake, this is a traditional English sponge cake. Top with a citrus glaze or sprinkle with confectioners' sugar before serving.
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An exceptionally rich and moist chocolate cake with coffee liqueur baked in. A wonderful special dessert. A non-alcoholic version can be made by replacing the liqueur with 3/4 cup chocolate syrup mixed with 1/4 cup warm water. Serve with whipped cream or vanilla ice cream. A little of the glaze may be reserved to drizzle over the topping for a nice presentation.
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Get Chai Chocolate Truffles Recipe from Food Network
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Use this infused honey to prepare Marcia Kiesel's Stuffed Baby Peppers with Yogurt and Floral Honey.
Ingredients: cocktails, alcohol, soups, chocolate
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Get Chocolate Toffee Recipe from Food Network
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Get Chocolate Raspberry Phyllo Purses Recipe from Food Network
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Get White Chocolate Shortbread Cookies Recipe from Food Network
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Olive oil cake with hints of lemon and vanilla is a moist and delicious dessert thanks to the olive oil added to the batter.
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A rich recipe for mini pies filled with bittersweet chocolate pudding, topped with lightly sweetened whipped cream.
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Get Valerian Hot Chocolate for Anxiety Recipe from Food Network
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These easy scones with dark chocolate chips and a hint of hazelnut are perfect for brunch or a tea-time snack.