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This is a nice twist to pumpkin seeds. Every year I host a pumpkin carve and make this variety of pumpkin seeds, and everyone goes wild for the cinnamon flavor with the salt. Use the seasonings to taste--the amounts really depend upon how many seeds you get from your pumpkins.
Ingredients: pumpkin seeds, salt, cinnamon
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These spiced pumpkin muffins have a buttery crunchy topping.
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Butternut squash cubes are roasted on a bed of rosemary sprigs, then blended with Swanson® Chicken Broth for a fragrant and flavorful soup.
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It's so easy to make French toast from scratch, then cook it golden brown in a waffle iron! Serve with butter, syrup, or jam.
Ingredients: eggs, milk, vanilla, sugar, cinnamon, bread
www.chowhound.com
Deciding on the menu for breakfast is troublesome. But with The Anatomy of a Dish by Diana Forley and Catherine Young, you can dish out some exciting new breakfast...
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Deliver a tasty rice pudding for dessert in mere minutes by using instant rice and this recipe.
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Ready to taste the best PB&J you've never had?
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Crusty bread stuffed with dark chocolate, sprinkled with cinnamon sugar, grilled, and served with ice cream.
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A wonderfully moist persimmon bread scented with cinnamon, nutmeg, allspice, and cloves.
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These slow-roasted whole pecans coated in an egg white and sugar glaze spiced with cinnamon make a wonderful snack for any occasion.
Ingredients: egg white, water, pecan, sugar, salt, cinnamon
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Steel-cut oats, applesauce, apples, and cinnamon smell great while cooking in the slow cooker, but will taste even better when ready.
Ingredients: water, oats, smith apples, cinnamon
www.simplyrecipes.com
Creamy blackberry frozen yogurt with fresh or frozen blackberries, yogurt, lemon zest, cardamon, and cinnamon.