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Inspired by the Danish pastry of Northern Europe, the tender loaf is full of cinnamon and melted bittersweet chocolate.
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This old family recipe is delicious for breakfast on Thanksgiving day, or to eat while watching the parade! Plain yogurt can be substituted for sour cream.
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Get Sour Cream Coffee Cake Recipe from Food Network
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Get Classic Breakfast Coffee Cake Recipe from Food Network
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Get Sour Cream Coffee Cake Recipe from Food Network
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Casual enough to have with coffee yet special enough to serve at birthdays, these coffee cake muffins use unsweetened applesauce as a fat-replacer for some of the butter.
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This is a basic crumb cake baked with blackberries. This would also be great with blueberries or raspberries - fresh or frozen.
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Get Vietnamese Iced Coffee Milkshake Recipe from Food Network
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This homemade mix will turn your cup of coffee into a delightfully chai-spiced treat.
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Two favorite desserts, together at last!
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Plain, low-fat yogurt in the batter helps keep this fragrant coffee cake moist without weighing it down.
cooking.nytimes.com
Portobello mushrooms are a great option for a vegan or vegetarian main course, because they are large enough to fill a plate, and can be stuffed with a variety of flavors For reader Dianne Wenz of West Orange, small stuffed mushrooms were always a holiday side dish -- until the year she decided not to serve them "I didn't make them one year, thinking no one would notice, but my dinner guests were disappointed that they were missing from the holiday table,” said Ms