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Cucumber slices are tossed with a creamy dressing.
cooking.nytimes.com
The chivito, a little steak sandwich that serves as one of Uruguay’s culinary calling cards, makes for a fine afternoon of lunching, or an easy outdoor dinner Pound out the beef — rib-eye or shell steak, tenderloin or flat-iron — then put it on a hot grill It cooks fast
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Classic potato salad gets an update with sour cream and red wine vinegar.
www.chowhound.com
A mayonnaise-based barbecue sauce recipe from Alabama.
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Combine broccoli, carrots, sunflower seeds, and garbanzo beans together for a colorful salad everyone in the family will love.
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Get Curried Chicken Salad Recipe from Food Network
www.delish.com
A spin on crab salad, these towers are dressed up with shrimp and tangerine.
www.delish.com
Marinated and baked before being battered and fried, crispy tatsutage chicken is easy to prepare.
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Get Easy Ranch Dip Recipe from Food Network
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Get Fennel and Cabbage Slaw Recipe from Food Network
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The herbs nicely compliment the Asiago's nutty undertones.
www.allrecipes.com
This creamy, rich and tangy dressing turns a simple green salad into a flavorful treat!