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An airy, snowcapped mountain of chestnuts and chocolate.
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Dark chocolate creates a beautiful marbled effect in this moist banana bread made with Greek yogurt and less sugar than most quick breads.
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This simple steak is one of Emeril's best-selling menu items at his Delmonico Steakhouse in Las Vegas.
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French lace cookies made with finely chopped almonds, candied orange peel, and chocolate.
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This recipe is simple, quick, and can be made with many ingredients you have on hand.
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Grilled asparagus with fresh eggs, black olives, and shaved dry Jack cheese makes an enticing spring appetizer.
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Done correctly, a classic tiramisù can be transcendent A creamy dessert of espresso-soaked ladyfingers surrounded by lightly sweetened whipped cream and a rich mascarpone, tiramisù relies heavily on the quality of its ingredients If you don’t have a barista setup at home, pick up the espresso at a local coffee shop, or use strongly brewed coffee
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This twist on the classic English dessert features layers upon layers of caramel-banana flavor.
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Juicy summer tomatoes and fresh basil top this easy crostini appetizer.
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For extra flavor in this make-ahead, fresh-fruit muesli, toast nuts before sprinkling over top.
Ingredients: cocktails, alcohol, soups, chocolate
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If you love Mudslides (oh yeah, you do), you need to make this rn.