Search Results (8,054 found)
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This Italian pasta salad features all the caprese ingredients and then some: mozzarella, tomatoes, basil, plus artichoke hearts and arugula.
This Italian pasta salad features all the caprese ingredients and then some: mozzarella, tomatoes, basil, plus artichoke hearts and arugula.
Ingredients:
penne, olive oil, balsamic vinegar, maple syrup, cloves, dijon mustard, tomatoes, artichoke hearts, mozzarella cheese, basil, arugula
cooking.nytimes.com
Fresh white bean curd has been an integral part of Asian cooking for centuries Some people turn up their noses: others love this chameleon that tastes like whatever it's cooked with.
Fresh white bean curd has been an integral part of Asian cooking for centuries Some people turn up their noses: others love this chameleon that tastes like whatever it's cooked with.
Ingredients:
soba noodles, sesame seeds, soy sauce, wine vinegar, sesame oil, brown sugar, peanut butter, garlic, tofu, scallions
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This vegetarian broccoli salad also features cauliflower and is dressed with a light red wine vinaigrette.
This vegetarian broccoli salad also features cauliflower and is dressed with a light red wine vinaigrette.
Ingredients:
vegetarian bacon, broccoli, cauliflower, cheddar cheese, red onion, mayonnaise, yogurt, red wine vinegar, sugar, black pepper, salt, lemon juice
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This is great to have on hand for sandwiches. Wonderful on whole wheat with lettuce or sprouts.
This is great to have on hand for sandwiches. Wonderful on whole wheat with lettuce or sprouts.
Ingredients:
cottage cheese, mayonnaise, yogurt, yellow mustard, soy sauce, turmeric, worcestershire sauce, wine vinegar, tofu, green onions
www.allrecipes.com
This recipe makes a red cake frosted with cream cheese frosting to stand as a bright spot on your holiday table.
This recipe makes a red cake frosted with cream cheese frosting to stand as a bright spot on your holiday table.
Ingredients:
flour, sugar, vegetable oil, baking soda, white vinegar, vanilla, eggs, buttermilk, food coloring, cream cheese, butter, confectioners sugar, pecans
www.foodnetwork.com
Get Golden Pickled Eggs with Carrots Recipe from Food Network
Get Golden Pickled Eggs with Carrots Recipe from Food Network
Ingredients:
vinegar, coriander seeds, yellow mustard, sugar, bay leaf, white onion, turmeric, red pepper flakes, vegetable, eggs
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This Mexican-inspired black bean salad combines rice, corn, and tomatoes with a spicy vinaigrette dressing. It will be loved by the whole family.
This Mexican-inspired black bean salad combines rice, corn, and tomatoes with a spicy vinaigrette dressing. It will be loved by the whole family.
Ingredients:
white rice, water, tomatoes, red wine vinegar, cloves, cumin, chili powder, salt, oregano, canola oil, black beans, corn
www.chowhound.com
An easy slow cooker BBQ beef sandwiches recipe.
An easy slow cooker BBQ beef sandwiches recipe.
Ingredients:
ketchup, brown sugar, garlic, apple cider vinegar, worcestershire sauce, paprika, chili powder, water, bone, sandwich rolls
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Get Peruvian Chicken Recipe from Food Network
Get Peruvian Chicken Recipe from Food Network
Ingredients:
rosemary, cumin, cloves, soy sauce, white vinegar, oregano, juice, hoisin sauce, beer, salt, black pepper, chicken
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Create a ham broth, pan-fry some fresh vegetables, and cook a lentil and ham soup all in an hour with a pressure cooker.
Create a ham broth, pan-fry some fresh vegetables, and cook a lentil and ham soup all in an hour with a pressure cooker.
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Chef John combines just the right amounts of heat and sweet in his recipe for crunchy bread and butter pickles.
Chef John combines just the right amounts of heat and sweet in his recipe for crunchy bread and butter pickles.
Ingredients:
pickling cucumbers, yellow onion, jalapeno peppers, salt, white vinegar, sugar, water, cloves, mustard seed, celery seeds, black peppercorns, turmeric
www.allrecipes.com
Tender brisket slices bask in a tangy sweet and sour sauce with browned onions and red wine. A long cooking time makes the meat tender. You can make it the day before, too.
Tender brisket slices bask in a tangy sweet and sour sauce with browned onions and red wine. A long cooking time makes the meat tender. You can make it the day before, too.
Ingredients:
vegetable oil, beef brisket, cloves, black pepper, onions, beef broth, dry red wine, chili sauce, brown sugar, apple cider vinegar, bay leaf