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Chopped, hard-cooked egg and white sauce are served over toast in this family breakfast tradition.
Ingredients: butter, flour, milk, eggs, bread, paprika
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This savory pie recipe has a rye and caraway seed crust and is stuffed with pastrami, potatoes, Brussels sprouts, and Swiss cheese mixed with a mustardy sauce.
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I got this recipe out of a magazine a few years back and I have made it a lot. The person who submitted it said it won her a blue ribbon, she also said she was...
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Get Chocolate Chip Cookie Cherry Cobbler Recipe from Food Network
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes 2 hours 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Apple Brown Butter Tart Recipe from Food Network
www.simplyrecipes.com
This Apricot and Berry Cobbler with buttermilk biscuit cobbler topping is EASY to make and perfect for a summer dessert!
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Get Adobo Shrimp Tacos with Smoked BBQ Chipotle Coleslaw Recipe from Food Network
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This is like a toned-down pecan pie in bar form.
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Get Tempura Recipe from Food Network
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Get Apple Cobbler for Two Recipe from Food Network
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Get Rhubarb Streusel Pot Pie Recipe from Food Network