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Get Turkey-Hummus Sliders Recipe from Food Network
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Get Slow-Cooker Chicken Cacciatore Recipe from Food Network
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Get Fried Couscous Salad Recipe from Food Network
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Red potatoes, green beans, and red cabbage tossed with a fresh mustard dressing make for a tempting salad that feeds a crowd!
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Get Foil-Packet Chicken Puttanesca Recipe from Food Network
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This is an old recipe that comes from Colombia. My family loves when I cook this. Rabbit meat is very low in fat and can be dry-tasting, so it marries well with coconut cream. It is best to cook the rabbit gently till it is falling off the bone. Serve with rice.
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Brothy and brimming with beets, parsnips, turnip, celery root, and slices of kielbasa, this earthy beet soup gets a finishing touch of sour cream and fresh dill. Serve it in big bowls with plenty of crusty bread for an appetizing cold-weather dinner.
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This is a satisfying, very easy, and delicious ground beef and vegetable soup to serve anytime of the year.
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A comforting recipe for Italian-style beef ragu with cheesy polenta.
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Get Mexican Chicken Soup Recipe from Food Network
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You can't go wrong with rice and beans for the perfect dinner-in-a-bowl that comes together in mere minutes and appeals to vegans and omnivores alike.
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Get Red Snapper en Papillote Recipe from Food Network