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Strips of carrot, bell pepper, cucumber and shredded red cabbage and more are rolled into rice noodle wrappers and served with a creamy peanut sauce.
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Great for a hot summer day. Or, pair with tortilla soup in the winter and you have a very hearty meal.
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Lightly seasoned grouper is topped with a tropical mango sauce.
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This quick and easy recipe for fried rice with a hint of sesame oil makes a tasty vegan side dish you can change up to suit your tastes.
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Get Asparagus-Fontina-Prosciutto Wraps Recipe from Food Network
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Cauliflower is processed into rice-shape pieces and cooked with oil creating a paleo-friendly cauliflower 'rice' side dish.
Ingredients: cauliflower, olive oil
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Get Pork Roast on Parsnip Rack Recipe from Food Network
Ingredients: pork, olive oil