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Prepare this sweet oatmeal casserole the night before and bake the next morning for a no-fuss brunch entree.
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Zucchini fritters are seasoned Greek-style, with feta cheese and chopped fresh mint, and lightly fried in olive oil.
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The addition of tuna to this stalwart of the Middle Eastern table turns an accompaniment into a meal.
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Get Tabbouleh Recipe from Food Network
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Chocolate chip cookies meet Girl Scout Thin Mint® cookies in this mint chocolate chip cookie recipe. Make during the holiday season for a festive treat.
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Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.
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Get Tuna Salad Recipe from Food Network
www.chowhound.com
This fried rice recipe with kimchi and shrimp is quick and easy to make and tastes delicious.
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Your family will love this meat loaf that has a cheese stuffing, woven bacon on top, and a tangy pineapple glaze.
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Beans- Use a bean you like, I still haven't chosen a best bean for this chili. I try a different bean each time I make it. The last batch I used yellow indian...
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Chicken is flavored with oyster sauce in this Asian-inspired dish.