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Candied flowers are well-preserved gems that last long enough to be used all year.
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Enjoy a classic chicken dinner over an open flame.
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Dress up frozen corn the easy way with cream cheese and snipped fresh chives. This dish is ready in seven minutes and requires minimal effort.
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It's a whole new way to taste the rainbow.
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Peanut butter balls are dipped in chocolate to resemble buckeyes.
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For the Neapolitan ice cream lover in your life!
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Who knew guac and grilled cheese were meant to be together?
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A little char goes a long way with these sticky-and-sweet chicken thighs and seared brussels sprouts.
cooking.nytimes.com
This recipe is an accidental creation by Nick Malgieri, who (in a rare human moment for a pastry chef) once forgot to double the flour when baking his own fudge brownie recipe He also adds a measure of brown sugar to the basic formula The experts are divided as to whether the brown sugar actually contributes flavor or simply makes the brownie moister (molasses, which makes brown sugar brown, is powerfully hydrophilic)
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Use this frosting generously on your favorite cakes and cupcakes.
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Recipe for Samosas in Lettuce Cups with Chili Sauce, as seen in the March 2007 issue of 'O, The Oprah Magazine.'