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This is a wonderful twist on the traditional apple pie - great for fall! It calls for Pippin apples, but I usually use a combination of several kinds. Occasionally I add a bit of cinnamon, too!
This is a wonderful twist on the traditional apple pie - great for fall! It calls for Pippin apples, but I usually use a combination of several kinds. Occasionally I add a bit of cinnamon, too!
www.allrecipes.com
These quick and easy hamantaschen cookies filled with the traditional poppy seed filling can be customized with the filling of your choice.
These quick and easy hamantaschen cookies filled with the traditional poppy seed filling can be customized with the filling of your choice.
www.foodnetwork.com
Get Raspberry Crumble Bars Recipe from Food Network
Get Raspberry Crumble Bars Recipe from Food Network
www.delish.com
The gooeyness factor on these babies is through the roof.
The gooeyness factor on these babies is through the roof.
www.chowhound.com
A less-creepy alternative to the real stuff.
A less-creepy alternative to the real stuff.
www.chowhound.com
Slightly bitter caramel whipped into a sweet buttercream with a touch of salt.
Slightly bitter caramel whipped into a sweet buttercream with a touch of salt.
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Bits of pineapple and macadamia nuts, and just a hint of rum take these chewy coconut macaroons to the tropics.
Bits of pineapple and macadamia nuts, and just a hint of rum take these chewy coconut macaroons to the tropics.
www.allrecipes.com
Transform your Halloween candy into a 'trick or treat' cheesecake with a chocolate sandwich cookie crust for a crowd-pleasing dessert.
Transform your Halloween candy into a 'trick or treat' cheesecake with a chocolate sandwich cookie crust for a crowd-pleasing dessert.
www.chowhound.com
A healthy recipe for homemade peanut butter frozen yogurt.
A healthy recipe for homemade peanut butter frozen yogurt.
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Get Slacker Jacks Recipe from Food Network
Get Slacker Jacks Recipe from Food Network
cooking.nytimes.com
Indian pudding was a compromise A mass of cornmeal, milk and molasses, baked for hours, it was born of the Puritans’ nostalgia for British hasty pudding and their adaptation to the ground-corn porridges of their Native American neighbors Originally served as a first course, it grew sweeter (but not too sweet; Puritanism runs deep) and migrated to the end of supper
Indian pudding was a compromise A mass of cornmeal, milk and molasses, baked for hours, it was born of the Puritans’ nostalgia for British hasty pudding and their adaptation to the ground-corn porridges of their Native American neighbors Originally served as a first course, it grew sweeter (but not too sweet; Puritanism runs deep) and migrated to the end of supper
www.allrecipes.com
Pound cake cubes are blended into an ice cream mixture, frozen, and served with fresh peach slices and raspberries.
Pound cake cubes are blended into an ice cream mixture, frozen, and served with fresh peach slices and raspberries.