Search Results (21,263 found)
cooking.nytimes.com
This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: dry white wine, armagnac, prune
www.allrecipes.com
Cook pork shoulder, green salsa, onion, cilantro, and serrano chile peppers together in a slow cooker for a tasty filling for tacos, enchiladas, and burritos.
Ingredients: white onion, roast, cilantro, peppers
www.allrecipes.com
Skirt steak is marinated in beer and seasoned with sazon to make this grilled taco meat filling.
www.allrecipes.com
Homemade pastry dough is layered with corn flakes, cherries, and topped with another layer of dough in these crowd-pleasing cherry pie bars.
www.allrecipes.com
The cookies from this recipe blending peanut butter and chocolate chip cookie recipes are really chewy and addictive.
www.allrecipes.com
This is the one pie that I always required my mom to make for the holidays. I would always want to cut into it right when it came out of the oven, but I would have to wait until after dinner! It is worth the wait!
www.allrecipes.com
A delicious, unique crust is made from rolled oats, shredded coconut, flour, sugar and melted butter, combined and pressed into a 9-inch glass pie pan. Then a sweet lime juice and custard concoction is poured into the crust, and the pie is baked until set.
www.allrecipes.com
This traditional Kentucky Derby treat has a sweet pecan filling with chocolate chips and a touch of bourbon.
www.allrecipes.com
Savory, salty, crunchy, and sweet! All the flavors and textures you crave are in this interesting snack mix made from cereal, crackers, pretzels, and nuts, baked with a buttery, slightly spicy seasoning.
www.allrecipes.com
Almond cut-out cookies with a raspberry jam filling.
www.allrecipes.com
This tender yeast crust reaches perfection when baked on a pizza stone. No need to partially bake it before topping with your favorite pizza ingredients.
Ingredients: water, sugar, yeast, olive oil, salt, flour